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Continental Refrigerator 1RSNHD 26" W One-Section Solid Door Reach-In Refrigerator

Continental Refrigerator

Was: $5,656.00
Now: $5,005.35
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SKU:
1RSNHD
Weight:
310.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
1RSNHD__1074
BTU/HR:
1940
Compressor HP:
1/3 HP
Door Style:
Hinged
Door Type:
Solid
Exterior Finish:
Stainless Steel
Nema Plug Type:
NEMA 5-15P
No. of Shelves:
3
Number of Sections:
1
Refrigerant Type:
R-290
email_price:
no
Tags:
Refrigerator, Reach-In
Label Option type:
rectangles
Net Price:
4581.56
msrp_price:
no
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Reach-In Refrigerators and Freezers>>Reach-In Refrigerators
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call_price:
no
map_price:
yes
add_to_cart:
no
MAP Price:
5656
Manufacturer:
Continental Refrigerator
login_price:
yes
Product ID:
9b1a2eef-7cd3-4302-aeb8-d88b31f40cb6
List Price:
13231
Trigger BC Integration:
Y-6/24/2026_6:00PM
Taxonomy Weight:
310
Amps:
5.2
Phase:
1-Ph
Hertz:
60
Filter Construction:
Stainless Steel and Aluminum
Filter_Sections:
1
Filter_Voltage:
115 Volts
Filter_Door Type:
Solid
Filter_Refrigerant Type:
R-290
Filter_Construction:
Stainless Steel and Aluminum
Primary Image:
1RSNHD.png
Sale Price:
5005.3543
Filter_Manufacturer:
Continental Refrigerator
Filter_Features:
Shallow Depth
Keyfeatures5:
3 adjustable shelves for organization
Keyfeatures4:
R-290 refrigerant for lower impact
Keyfeatures:
20 Cu. Ft. capacity for storage
Keyfeatures3:
Top-mounted 1/3 HP compressor for recovery
Keyfeatures2:
Stainless Steel front, aluminum interior
short_description:
Built for busy kitchens, the Continental Refrigerator 1RSNHD 26" reach-in combines stainless steel durability with a top-mounted 1/3 HP compressor. It holds 20 Cu. Ft. with three adjustable shelves and uses R-290 refrigerant.
other_types:
1RSNHD$One Door#@#2RSNHD$Two Door#@#3RSNHD$Three Door
specsheet:
Continental Refrigerator_1RSNHD.pdf
warranty:
Continental Refrigerator_1RSNHD_1.pdf
Number of Doors:
1
Voltage:
115v
Filter_Number of Doors:
1 Door
NSF Certified:
Yes
cETLus Certified:
Yes
manual:
Continental Refrigerator_1RSNHD_2.pdf
Number of Shelves:
3 Shelves
Capacity:
20 Cu. Ft.
Filter_Capacity:
11 - 29 Cubic Feet
Filter_Hinge Location:
Right
Filter_Compressor Location:
Top Mounted
Filter_NSF Listed:
Yes
Keyfeatures6:
Energy-efficient R290 system
Ship From:
19020
Lead Time:
2 - 3 Business Days
is free shipping:
Yes
PRO:
yes
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Deliver cold storage reliability designed for continuous commercial use, ensuring consistent temperature performance and efficient operation for busy kitchens and service lines. This one-section reach-in refrigerator features a compact footprint with 20 Cu. Ft. of usable capacity, enabling streamlined food staging and cold storage without sacrificing access or organization. Engineers have optimized cooling and components to support prolonged duty cycles in restaurants, cafeterias, and institutional settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the 1RSNHD and remove contents. Wipe interior with mild soap and warm water, then rinse. Clean three shelves and door gaskets; inspect seals and replace if worn. Vacuum condenser coils on top-mounted compressor every month to prevent heat loss and reduce energy use. Degrease exterior stainless steel and aluminum panels with non-abrasive cleaner. Ensure unit is dry before reconnecting power. Regular cleaning prevents contamination, fires, higher bills, breakdowns, and inspection failures.#@@#Additional Info#@#Continental Refrigerator 1RSNHD 26" reach-in refrigerator offers 20 cu. ft.#@@#General Info#@#Description #@# Deliver cold storage reliability designed for continuous commercial use, ensuring consistent temperature performance and efficient operation for busy kitchens and service lines. This one-section reach-in refrigerator features a compact footprint with 20 Cu. Ft. of usable capacity, enabling streamlined food staging and cold storage without sacrificing access or organization. Engineers have optimized cooling and components to support prolonged duty cycles in restaurants, cafeterias, and institutional settings. #@@# Top Mounted Compressor#@# The top-mounted 1/3 HP compressor provides direct, efficient cooling while reducing floor-level heat, enhancing service area comfort. Units with a top compressor allow for simpler maintenance access and minimize disruption during routine inspections. #@@# Efficient Refrigerant System#@# The R-290 refrigerant delivers effective heat transfer with lower global warming potential and reduced charge size, supporting regulatory compliance where applicable. The system design achieves a capacity of 1940 BTU per hour while maintaining consistent temperatures under load. #@@# Robust Construction#@# The stainless steel front, along with aluminum end panels and interior, offers corrosion resistance and a long service life in heavy-use environments. The exterior finish and interior materials allow for frequent cleaning without damage, preserving hygiene standards. #@@# Configurable Storage#@# Three adjustable shelves support flexible product organization and maximize the 20 Cu. Ft. capacity for mixed items, prep containers, and trays. Shelf adjustments enable staff to optimize spacing for taller items or consolidate smaller packages, reducing door openings. #@@# Precise Electrical Design#@# The 115-volt, 60 Hz, single-phase electrical configuration with a NEMA 5-15P plug simplifies installation on standard circuits and limits additional wiring needs. The unit draws 5.2 amps, allowing for predictable power planning in multi-equipment kitchens. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect condenser coils monthly and brush debris to sustain heat exchange efficiency. Remove shelves and wash with warm, soapy water; sanitize with approved food‑service disinfectant and rinse thoroughly. Verify door gasket integrity; replace torn seals to prevent temperature loss. Level unit and confirm top‑mounted compressor airflow clearance. Monitor refrigerant system for leaks and record operating amperage and temps weekly to detect performance drift.