Engineered for continuous service in busy kitchens, this extra-wide pass-thru freezer combines robust refrigeration with a layout that supports efficient workflow and strict temperature control. It features a 36.25-inch footprint, full stainless steel interior and exterior, and a self-contained 1/2 horsepower compressor that maintains consistent freezing conditions for large-volume operations. Operators find reliable performance across back-of-house, catering, and institutional settings where throughput and food safety are essential.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and empty both compartments. Wipe interiors with a mild soap solution and a soft cloth; rinse and dry thoroughly. Clean door gaskets with warm, soapy water and inspect seals for wear. Remove and wash all shelves; dry before reinstalling. Vacuum condenser coils monthly to improve efficiency and lower utility bills. Degrease exterior surfaces with non-abrasive cleaner. Record cleaning dates to meet CSA and health inspection requirements.#@@#Additional Info#@#Continental Refrigerator 1FX-SS-PT pass-thru extra-wide freezer provides 36.25" width, all-stainless construction, top-mounted 1/2 HP compressor, R-290 refrigerant, digital electronic control, hi-low alarm, and CSA/cETLus compliance.#@@#General Info#@#Description #@#
Engineered for continuous service in busy kitchens, this extra-wide pass-thru freezer combines robust refrigeration with a layout that supports efficient workflow and strict temperature control. It features a 36.25-inch footprint, full stainless steel interior and exterior, and a self-contained 1/2 horsepower compressor that maintains consistent freezing conditions for large-volume operations. Operators find reliable performance across back-of-house, catering, and institutional settings where throughput and food safety are essential.
#@@# All Stainless Steel#@#
Stainless steel construction on both the exterior and interior ensures durable surfaces that resist corrosion and simplify sanitation procedures. Maintenance teams can clean smooth panels and rounded corners quickly, reducing downtime between service periods.
#@@# Extra Wide Capacity#@#
The 36.25-inch width and a capacity range of 21 to 40 cubic feet provide ample storage for large product loads while enabling organized staging across the pass-thru. Chefs can place multiple full pans and bulk items on three adjustable shelves to maximize inventory without impeding access.
#@@# Pass-Thru Configuration#@#
A two-door pass-thru arrangement with hinged swing doors on the left and right supports efficient transfer between prep and storage areas while limiting air exchange. Staff can maintain traffic flow and reduce door-open exposure by moving stock through the unit instead of carrying items across the kitchen.
#@@# Electronic Temperature Control#@#
An electronic control with a digital display and hi-low alarm offers precise setpoint management and immediate alerts when temperatures deviate. Managers can verify safe holding conditions at a glance and document events for compliance records.
#@@# Hydrocarbon Refrigerant#@#
The unit employs R-290 hydrocarbon refrigerant combined with a 1/2 HP top-mounted compressor to deliver energy-efficient cooling and a nominal 1840 BTU/hr load.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#For routine service of the Continental Refrigerator 1FX-SS-PT, inspect door gaskets weekly and replace if torn to maintain seal integrity. Clean condenser coils monthly using a brush and vacuum to preserve heat exchange efficiency. Defrost manually per manufacturer interval and clear drain lines to prevent overflow. Sanitize stainless steel interior with a neutral pH cleaner; rinse and dry. Verify electronic controls and hi-low alarm function during scheduled checks.