The Connerton CHP-212-NG 12" natural gas hotplate delivers 60,000 BTU of power in a space-saving frame. Built for food trucks and tight kitchens, it offers durability, precision heat, and reliable performance in high-demand commercial environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off and cool before cleaning. Wipe the stainless steel body and drip pan with mild detergent and a soft cloth. Clean cast iron grates using warm soapy water and a non-abrasive brush. Rinse and dry thoroughly.#@@#Additional Info#@#High-efficiency twin burners deliver reliable heat output. Ideal for space-limited foodservice operations including food trucks, concession stands, and small commercial kitchens.#@@#General Info#@#Description #@#
The Connerton CHP-212-NG 12" natural gas hotplate delivers 60,000 BTU of power in a space-saving frame. Built for food trucks and tight kitchens, it offers durability, precision heat, and reliable performance in high-demand commercial environments.
#@@# Heavy-Duty Frame #@#
Constructed with a fully welded stainless steel body, this countertop hotplate is designed to endure rigorous daily use. The corrosion-resistant stainless steel drip pan makes cleaning fast and effortless while maintaining sanitary work conditions in high-traffic kitchens.
#@@# High-Heat Burners #@#
Equipped with two burners delivering a total of 60,000 BTU, the CHP-212-NG ensures rapid heating for a wide range of tasks, from boiling and searing to sautéing. Painted cast iron grates with center-sloped holes guide drips safely into the drip pan, reducing cleanup and preventing flare-ups.
#@@# Compact Efficiency #@#
With its 12-inch width and 27-inch depth, this model maximizes cooking capabilities while minimizing space usage. Its slim footprint is perfect for mobile kitchens, satellite stations, and supplemental cooking lines where real estate is limited but high performance is essential.
#@@# Intuitive Operation #@#
Manual control knobs allow precise flame regulation for each burner. The rear-mounted 3/4" NPT gas connection enables fast installation and seamless integration with existing natural gas lines, enhancing setup flexibility.
#@@# Certified Safe #@#
NSF and CSA certified, the CHP-212-NG meets the stringent safety and sanitation standards required in commercial foodservice. Reliable, durable, and built for compliance, it delivers professional-grade cooking results in any kitchen setup.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Clean drip pan and grates daily. Inspect burners weekly for clogs and debris. Check gas line connections regularly for leaks. Wipe exterior after use to prevent residue buildup.
