The Connerton A-4F-48-NG floor model griddle and overfire broiler combination delivers unmatched versatility and power with 156,000 BTU. Designed for high-demand kitchens, its stainless steel construction and precision heat control ensure superior performance. The combination of a highly polished griddle plate and cast iron burners makes this unit an essential tool for chefs seeking consistency and durability.
LongDescription#@#NA#@@#Cleaning Instructions#@#After cooling, scrape off any food residue from the griddle plates. Wipe the plates with a damp cloth and ensure all grease is removed from the drip pan. Clean the stainless steel body using an appropriate cleaner to maintain its appearance and remove any grease or food splatters.#@@#Additional Info#@#This Connerton A-4F-NG Griddle and Overfire Broiler Combination is shipped from Santa Fe Springs, California.#@@#General Info#@#Connerton A-4F-NG Griddle and Overfire Broiler Combination Description #@# Built to meet the demands of restaurants, this A-4F-NG Griddle and Overfire Broiler Combination is a powerful cooking tool. With its 46.75-inch width, 25-inch depth, and 46.38-inch height, this unit combines precision cooking with high heat output, ideal for griddling in a space-saving design. #@@# Spacious Dimensions#@# Measuring 46.75 inches in width, 20 inches in depth, and 46.38 inches in height, this unit provides ample cooking space to prepare multiple dishes simultaneously, making it an ideal choice for high-volume kitchens. #@@# High Heat Output#@# With a powerful 156,000 BTU, this unit is designed to handle high-volume cooking. Whether you’re searing meats, broiling vegetables, or cooking breakfast items, the high BTU ensures fast, consistent cooking, saving time and increasing productivity. #@@# Durable Polished Steel Griddle Plates#@# The 1/2-inch top and 5/8-inch bottom highly polished steel griddle plates provide excellent heat retention. The smooth surface ensures even cooking, delivering consistent results across a wide range of foods. #@@# High-Quality Burners#@# Cast iron top burners with ceramic radiants provide intense heat for broiling, while stainless steel bottom burners offer controlled heat for griddling. This combination allows for precise cooking of various dishes with different heat requirements. #@@# Manual Controls#@# The manual controls offer direct and reliable temperature adjustment, allowing chefs to control heat with precision. This feature is especially valuable for creating different cooking zones and optimizing cooking results for diverse menu items. #@@# Built-In Safety and Cleanliness Features#@# The integrated drip pan collects grease and food debris, making cleanup easy. The unit’s stainless steel body and inner liner offer durability, while its legs with adjustable feet ensure stability on uneven surfaces. #@@# Natural Gas Operation#@# Designed for natural gas use with a 3/4-inch NPT rear gas connection, this griddle and broiler combination offers a reliable, cost-effective fuel source. The secure gas connection ensures smooth and safe operation in commercial kitchens.#@@#Delivery Details#@#● Please ensure that you handle the unit with the utmost care.
● Make sure to examine the unit for damage before signing the delivery receipt.
● Also, check if the unit you received has all the essential parts and accessories.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Connerton A-4F-NG Griddle and Overfire Broiler Combination.#@@#Maintenance Guide#@#Check the gas connections regularly to ensure secure attachment and leak-free operation. Periodically inspect the burners for blockages or wear, and clean the drip pan and grease traps to prevent buildup. Tighten any loose screws on the frame and ensure the adjustable feet are functioning properly.
