Stop settling for slow, unreliable pre-rinse stations when a compact, heavy-duty assembly can streamline your dishroom workflow. This single-hole deck mount pre-rinse assembly pairs a 10" add-on faucet with a high-arc riser and double-joint nozzle to deliver concentrated spray force and precise reach for rapid soil removal. Designed for commercial kitchens, the unit combines robust compression valves and lever handles for fast operation and consistent control.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove debris. Use mild detergent and warm water to scrub food-contact surfaces; rinse and air dry. Degrease oven hoods, filters, and vents; rinse and reassemble. Clean condenser coils with a brush or coil cleaner. Inspect seals and valves for wear; replace damaged parts. Maintain records for CSA and health inspections. Regular cleaning reduces bacteria, fire risk, utility bills, and breakdowns.#@@#Additional Info#@#Component Hardware KL50-1000-AF3 offers a deck-mounted, single-hole pre-rinse assembly with a 10" faucet, lever handles, and 1/4-turn valves; the double-joint nozzle and 10"–12" spout reach enhance spray control for commercial kitchens.#@@#General Info#@#Description #@#
Stop settling for slow, unreliable pre-rinse stations when a compact, heavy-duty assembly can streamline your dishroom workflow. This single-hole deck mount pre-rinse assembly pairs a 10" add-on faucet with a high-arc riser and double-joint nozzle to deliver concentrated spray force and precise reach for rapid soil removal. Designed for commercial kitchens, the unit combines robust compression valves and lever handles for fast operation and consistent control.
#@@# Single Hole Mount#@#
Single-hole deck mounting reduces countertop clutter and simplifies installation in tight sink decks. Installers find that the single center saves drilling time and aligns with standard sink cutouts, minimizing retrofit costs.
#@@# Double Joint Nozzle#@#
The double joint nozzle provides articulated movement for accurate targeting of pots and pans at multiple angles. Operators achieve faster rinse cycles because the nozzle maintains spray alignment while technicians reposition large items.
#@@# Ten Inch Spout#@#
A 10" spout length balances reach and splash control for typical commercial sinks. Users gain adequate clearance to handle full-size pans without excessive spray, improving throughput and reducing floor cleanup.
#@@# Compression Valves#@#
The 1/4-turn full volume compression valves deliver reliable on/off control and tolerate frequent cycling in high-volume environments. Maintenance teams benefit from straightforward valve servicing and long-term seal replacement availability.
#@@# Lever Handles#@#
Lever handles let staff actuate flow quickly with gloved or wet hands, reducing task time and improving ergonomics during peak shifts. Crew members experience consistent tactile feedback that speeds repetitive operations.
#@@# Deck Mounted Design#@#
The deck mounted configuration secures the assembly directly to the sink deck for stable operation under heavy use. Managers appreciate the reduced risk of wobble or misalignment, which lowers repair frequency and downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the KL50-1000-AF3 pre-rinse assembly daily for visible leaks and loose fittings. Tighten compression valves with an appropriate wrench and replace worn packing immediately. Flush supply lines weekly to remove sediment; record volume displaced in gallons or liters for facility logs. Remove and clean the double joint nozzle monthly to prevent spray restriction. Lubricate lever handles with food-safe lubricant quarterly. Schedule CSA inspection annually and retain service records.
