Manufactured to meet commercial plumbing expectations and marked for quality inspection, the item supports code-compliant installations in institutional kitchens and care facilities. Facility managers achieve consistent documentation and easier acceptance during inspections.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby power and close water supply. Remove drain flange and trap; inspect gaskets. Scrub brass parts with mild detergent and soft brush, avoiding abrasive pads. Rinse thoroughly and dry to prevent corrosion. Reassemble hand-tight, then test for leaks and proper flow. Clean vents and surrounding counters daily to reduce grease buildup, lower fire risk, and maintain food-safety standards. Follow CSA guidelines and schedule regular coil and vent cleaning to save energy and avoid breakdowns.#@@#Additional Info#@#Component Hardware E16-4055 3" L brass sink drain has a 1.5" threaded connection and weighs 0.7 pounds. It offers durable corrosion resistance and easy installation for commercial kitchens, meeting CSA requirements for plumbing.#@@#General Info#@#Description #@#
Manufactured to meet commercial plumbing expectations and marked for quality inspection, the item supports code-compliant installations in institutional kitchens and care facilities. Facility managers achieve consistent documentation and easier acceptance during inspections.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Component Hardware E16-4055 3" L Brass Sink Drain monthly for signs of corrosion or wear and tighten connections to 1.5" thread tolerances. Flush drains weekly with hot water and a neutral pH detergent to remove grease. Disassemble trap quarterly to clear solids; rinse parts and dry before reassembly. Lubricate rubber gaskets with food-grade silicone every six months. Document maintenance dates and parts replaced for CSA compliance.