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Component Hardware CSTPK-5PUTS-1B 5.5" Dia. Blue Polyurethane Stem Caster

Component Hardware

$75.57
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SKU:
CSTPK-5PUTS-1B
Weight:
0.00 LBS
Minimum Purchase:
2 units
Shipping:
Calculated at Checkout
SKU Number:
CSTPK-5PUTS-1B__1072
Item Type:
Stem Caster
NSF Certified:
Yes
Brake:
With Brakes
Color:
Blue
Diameter:
5.5"
Filter Type:
Casters
Material:
Polyurethane
Style:
Swivel
email_price:
no
Tags:
Casters
Label Option type:
rectangles
Net Price:
56.68
msrp_price:
no
Ship From:
08701
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Equipment Parts>>Hardware>>Casters
call_price:
no
map_price:
no
Packed By:
1 pack
add_to_cart:
no
MAP Price:
75.57
Manufacturer:
Component Hardware
login_price:
no
List Price:
120.75
Trigger BC Integration:
Y-6/19/2026_1:05PM
Filter_Manufacturer:
Component Hardware
Filter_Caster Type:
Stem
Filter_NSF Listed:
Yes
Filter_Type:
Casters
Primary Image:
Component Hardware_CSTPK-5PUTS-1B.jpg
Sale Price:
75.57
Mfr Toll Free:
(800) 526-3694
Keyfeatures5:
Polyurethane resists wear, reduces noise, protects floor
Keyfeatures4:
NSF certified for foodservice compliance
Keyfeatures:
5.5" blue polyurethane wheel for floor protection
Keyfeatures3:
Swivel style with brakes for stable positioning
Keyfeatures2:
1/2"-13 x 1" threaded stem for secure mounting
short_description:
Component Hardware CSTPK-5PUTS-1B 5.5" blue polyurethane stem casters offer durable, low-noise mobility with 1/2"-13 x 1" threaded stems and brakes for secure stopping. NSF-certified for food service use, they simplify maintenance.
MIN_QTY:
y
Lead Time:
2 - 3 Business Days
PRO:
yes
Adding to cart… The item has been added
This caster pack delivers reliable rolling performance and integrated braking to maintain position under load, supporting fast reconfiguration and safe station keeping in busy food service environments. Built for frequent use, the polyurethane wheels resist abrasion and roll smoothly across kitchen floors while the stem mounting simplifies retrofit and new-equipment installations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove attachments. Scrape loose debris, then wash polyurethane casters with a mild detergent and warm water. Rinse thoroughly and dry to prevent corrosion at stem threads. Inspect 5.5" diameter wheels, brakes, and 1/2"-13 x 1" threaded stem for wear; replace if damaged. Clean surrounding floors and vents to remove grease and residues that increase fire risk. Maintain coils and seals to improve efficiency, reduce breakdowns, and ensure CSA-compliant food safety inspections.#@@#Additional Info#@#Component Hardware CSTPK-5PUTS-1B 5.#@@#General Info#@#Description #@# This caster pack delivers reliable rolling performance and integrated braking to maintain position under load, supporting fast reconfiguration and safe station keeping in busy food service environments. Built for frequent use, the polyurethane wheels resist abrasion and roll smoothly across kitchen floors while the stem mounting simplifies retrofit and new-equipment installations. Swivel design enables full rotation for rapid directional changes and tight maneuvering in confined work areas. Operators gain precise control when repositioning carts and racks without sacrificing stability. Each caster includes a brake mechanism that locks both wheel and swivel to prevent unintended movement during loading, unloading, or stationary use. Staff reduce tip and roll risks while performing service tasks and cleaning. Polyurethane construction provides wear resistance and quiet rolling on tile, concrete, and vinyl surfaces common to restaurants and hospitals. Maintenance teams see fewer floor marks and experience reduced noise levels during peak service. The threaded stem allows straightforward attachment to compatible furniture and equipment, speeding retrofit and replacement workflows. Technicians complete swaps with standard hand tools and minimal downtime. A larger wheel diameter improves obstacle clearance and lowers rolling resistance, enabling heavier loads to move with less force. Users transport laden racks and carts across thresholds and drains with more consistent momentum. NSF certification validates suitability for food service settings and regulatory compliance for sanitation areas, ensuring equipment integrates into kitchens, cafeterias, and clinical food prep zones. Managers meet inspection expectations with certified components. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster assemblies weekly for wear and debris and tighten threaded stems to 1" engagement torque recommended by equipment manufacturers. Clean polyurethane wheels with mild detergent and water; avoid petroleum solvents that degrade material. Lubricate swivel bearings and brake linkages with food-grade lubricant monthly. Verify NSF certification labels remain legible. Replace units showing flat spots, compromised brakes, or cracked polyurethane to maintain safety and load integrity.