Transform your kitchen's efficiency with a robust soiled dishtable designed for high-volume operations. This unit streamlines the dishwashing process, enabling your staff to handle large quantities of dirty dishes without compromising cleanliness or speed. Built with durable materials and thoughtful design, it serves as an essential component in any commercial kitchen setup.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your CMA DishMachines SR-60 dishtable is vital for a safe, efficient kitchen. Wipe down stainless steel surfaces with mild detergent and a soft cloth. Focus on the 20" x 20" x 5" pre-rinse sink to remove food particles. Regularly check the 2" basket drain for clogs. Clean the backsplash and raised edges to prevent buildup. Keeping this equipment spotless helps avoid bacteria, reduces fire risks, and extends its lifespan. Regular maintenance ensures compliance with health standards.#@@#Additional Info#@#The CMA DishMachines SR-60 has a straight design of 60"W x 29"D x 42-3/4"H, made from 16-gauge Type 304 stainless steel. This soiled dishtable features an 8" backsplash and a deep pre-rinse sink.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a robust soiled dishtable designed for high-volume operations. This unit streamlines the dishwashing process, enabling your staff to handle large quantities of dirty dishes without compromising cleanliness or speed. Built with durable materials and thoughtful design, it serves as an essential component in any commercial kitchen setup.
#@@# Straight Design for Optimal Workflow#@#
The straight design of this dishtable facilitates a seamless right-to-left operation, enhancing workflow efficiency. This layout allows staff to easily transfer soiled dishes from the service area to the washing station, minimizing unnecessary movement and maximizing productivity during peak hours.
#@@# Durable Stainless Steel Construction#@#
Crafted from 16-gauge Type 304 stainless steel, this dishtable offers exceptional durability and resistance to corrosion. The robust material ensures longevity, making it a reliable choice for busy kitchens that require equipment capable of withstanding daily wear and tear.
#@@# Integrated Pre-Rinse Sink#@#
Featuring a 20" x 20" x 5" deep pre-rinse sink, this unit allows for effective rinsing of dishes before they enter the washing cycle. This integration not only saves time but also enhances sanitation by ensuring that food particles are removed efficiently, leading to cleaner results in less time.
#@@# Raised Rolled Edges#@#
The raised rolled edges on the front and sides of the dishtable prevent spills and keep the work area tidy. This design feature helps contain water and debris, reducing the risk of slips and maintaining a safer environment for kitchen staff.
#@@# Adjustable Side Bracing#@#
Equipped with adjustable side bracing, this dishtable provides added stability and support. This feature is crucial in high-traffic kitchens where equipment may experience movement, ensuring that the dishtable remains securely in place during operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the CMA DishMachines SR-60 Soiled Dishtable, conduct regular inspections and cleanings. Use a mild detergent and warm water to clean the stainless steel surfaces, avoiding abrasive materials that may scratch the finish. Inspect the 2-inch basket drain for clogs and promptly clear any debris. Check the 8-inch backsplash for buildup and clean as needed.