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CMA DishMachines L-1X16 W/HEATER Low Temp Undercounter Dishwasher 115 Volts

CMA Dishmachines

$5,968.80
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SKU:
L-1X16 W/HEATER
Weight:
175.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
L-1X16 W/HEATER__13016
Cabinet Base:
Fully Enclosed
Construction:
Stainless Steel
Rack Size:
20" x 20"
email_price:
no
Tags:
Dishwasher, Undercounter
Label Option type:
rectangles
Net Price:
4489.04
msrp_price:
no
Ship From:
90703
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Dishwashing Equipment>>Commercial Dishwashers>>Under Counter Dishwashers
Keyfeatures5:
Fully enclosed cabinet for safety
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 854-6417
Freight Class:
100
Packed By:
1 Each
Keyfeatures4:
Processes 26-30 racks per hour
add_to_cart:
no
MAP Price:
5968.80
Manufacturer:
CMA Dishmachines
login_price:
no
Keyfeatures:
Efficient low-temperature operation
Product ID:
835e4c41-c40d-dd11-a23a-00304834a8c9
Keyfeatures3:
Stainless steel construction ensures durability
Keyfeatures2:
Compact undercounter design saves space
List Price:
9948.00
Trigger BC Integration:
Y-6/19/2026_1:05PM
Taxonomy Weight:
175
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
CMA Dishmachines
Filter_Voltage:
115 Volts
Filter_Width:
23 - 25 Inches
Primary Image:
CMA Dishmachines_L-1X16 W.HEATER.png
is free shipping:
Yes
Sale Price:
5968.80
NSF Certified:
Yes
UL Certified:
Yes
cUL Certified:
Yes
cULus Certified:
Yes
Filter_Phase:
1 Phase
Filter_High or Low Temp:
Low Temperature
Filter_NSF Listed:
Yes
Filter_Height:
33 - 36 Inches
Filter_Racks Per Hour:
26 - 30
short_description:
Transform your dishwashing with the CMA DishMachines L-1X16 W/HEATER Low Temp Undercounter Dishwasher. This stainless steel unit processes about 30 racks per hour, keeping your kitchen productive and delivering spotless results.
specsheet:
CMA Dishmachines_L-1X16 W.HEATER.pdf
Temperature:
Low Temperature
Voltage:
115v
732 Location Available:
0
Keyfeatures6:
CSA certified for reliable performance
Lead Time:
8-9 Weeks
Real Weight:
187
Real Width:
42
Real Height:
30
Real Depth:
30
Dimensions:
30 42 30
PRO:
yes
Adding to cart… The item has been added
Transform your dishwashing process with an efficient undercounter solution designed specifically for commercial kitchens. This low-temperature dishwasher combines robust performance with a compact design, making it an ideal choice for establishments where space is limited. With the ability to handle up to 30 racks per hour, it ensures that your dishware remains spotless and ready for service without compromising on quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your CMA DishMachines L-1X16 W/HEATER Low Temp Undercounter Dishwasher is vital for performance. Unplug the unit. Remove debris and wipe surfaces with a mild soap solution. Rinse to eliminate soap residue. Regularly check and clean the filter. Inspect the exterior and clean with a non-abrasive cleaner. Ensure door seals are intact to prevent leaks. Following these steps helps prevent breakdowns, reduces fire hazards, and ensures compliance with health standards.#@@#Additional Info#@#The CMA DishMachines L-1X16 W/HEATER Low Temp Undercounter Dishwasher runs on 115 volts and processes about 30 racks per hour. Made of stainless steel, it is UL and NSF certified, perfect for commercial kitchens needing reliability.#@@#General Info#@#Description #@# Transform your dishwashing process with an efficient undercounter solution designed specifically for commercial kitchens. This low-temperature dishwasher combines robust performance with a compact design, making it an ideal choice for establishments where space is limited. With the ability to handle up to 30 racks per hour, it ensures that your dishware remains spotless and ready for service without compromising on quality. #@@# High Capacity Performance#@# This unit processes approximately 30 racks per hour, allowing for swift cleaning of dishes, glassware, and utensils. The high throughput significantly reduces wait times during peak hours, ensuring that your kitchen operates smoothly and efficiently. With a rack size of 20" x 20", it accommodates various dish types, making it versatile for different culinary needs. #@@# Durable Stainless Steel Construction#@# Engineered with a fully enclosed stainless steel cabinet, this dishwasher withstands the rigors of a busy kitchen environment. The corrosion-resistant material not only enhances durability but also simplifies cleaning and maintenance. This robust construction guarantees a long lifespan, making it a reliable investment for your establishment. #@@# Low Temperature Operation#@# Operating at low temperatures, this dishwasher effectively sanitizes while conserving energy. The low-temp feature minimizes the risk of heat damage to delicate dishware, ensuring that your glass and china remain intact. This energy-efficient approach also contributes to lower utility costs, making it an environmentally friendly choice. #@@# Compact Design#@# With dimensions of 23.5" in depth and 34.25" in height, this undercounter dishwasher fits seamlessly into tight spaces. Its compact design allows for easy integration into existing kitchen layouts without sacrificing performance. This feature is particularly beneficial for restaurants and cafes with limited space. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the CMA Dishmachines L-1X16 W/HEATER Undercounter Dishwasher within # business days.#@@#Maintenance Guide#@#To ensure the CMA DishMachines L-1X16 W/HEATER Low Temp Undercounter Dishwasher operates efficiently, perform regular maintenance. Clean the stainless steel exterior with mild detergent and a soft cloth. Inspect the interior for debris and remove it. Check and clean the filter regularly for optimal water flow. Verify that door seals are intact to prevent leaks. Ensure the unit is level for proper drainage. Following these steps will enhance the dishwasher's performance and longevity.