Company founding year 1998 reflects our long-term focus on supporting culinary professionals with engineered equipment designed for performance and uptime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and shut gas at the appliance before cleaning. Drain the kettle and remove the lift-off cover, faucet and splash guard. Scrub the kettle interior with a mild detergent and a non-abrasive pad, then rinse with hot water. Wipe exterior surfaces and cabinet with a soft cloth and approved cleaner. Clean vents and burners to remove grease and debris. Inspect seals, fittings and drain for wear; tighten or replace as needed. Dry all parts completely before restoring gas and power.#@@#Additional Info#@#Cleveland's 24GMK6200-NG tilting double kettle has a 6-gallon capacity per kettle, 200,000 BTU natural gas boiler, and 115v electrical needs.#@@#General Info#@#Description #@#
Company founding year 1998 reflects our long-term focus on supporting culinary professionals with engineered equipment designed for performance and uptime.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and gaskets on the Cleveland 24GMK6200-NG kettle weekly and replace worn parts to maintain thermal efficiency. Drain and flush the 6 gallons kettle monthly to remove sediment; operate the boiler at manufacturer-recommended pressures and verify 200,000 BTU output with calibrated gauges. Clean the lift-off cover, pantry faucet and splash guard after each shift using nonabrasive cleaners. Calibrate safety valves and document service intervals per CSA guidelines.