Chef Master 94006Y 20-Piece Mr. Bar-B-Q Grip Set

LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe utensils, handles, and case after each shift with a mild detergent and warm water; rinse and air dry. Sanitize high-touch zones (handles, tongs, spatulas) with an EPA-registered sanitizer per label contact time. Inspect for food residue in crevices; remove with a soft brush. Store dry in a ventilated area to prevent corrosion. Regular cleaning prevents cross-contamination, shapes customer perception, and extends serviceable life.#@@#Additional Info#@#Chef Master 94006Y 20-Piece Mr. Bar-B-Q Grip Set offers a complete BBQ kit with stainless steel tools, wooden handles, and a carrying case. Weighing 6.15 pounds, it features ergonomic grips and commercial-grade construction for reliable performance.#@@#General Info#@#Description #@# Stop sacrificing control for convenience. This 20-piece grill tool set equips commercial and high-capacity operations with a complete lineup of utensils designed for frequent use and rapid service, while preserving precision handling and easy maintenance. Operators will appreciate the organized selection that supports multiple cooks and continuous shifts without interrupted service. #@@# Gripping Tongs#@# Tongs include scalloped, flat, and offset styles to handle a range of cut sizes and textures. Each tong delivers a secure grip and rapid transfer, enabling staff to move proteins and vegetables efficiently with minimal product handling. #@@# Long Handles#@# Handles are long enough to keep hands away from heat for safe operation at open flames and charcoal pits. The extended reach reduces burn risk and improves control when turning large items on commercial grills. #@@# Heat-Resistant Materials#@# Construction uses heat-tolerant components to withstand sustained exposure to high temperatures during peak service. Staff can perform back-to-back shifts without degradation in function or feel. #@@# Assorted Spatulas#@# The set contains multiple spatula profiles for flipping, scraping, and portioning across different protein sizes. Chefs gain consistent portion control and surface contact to preserve cook quality and sear integrity. #@@# Brushes and Forks#@# Included brushes and forks streamline cleaning and handling tasks on service lines and outdoor setups. Teams can maintain grill surfaces and move items quickly, reducing downtime between batches. #@@# Storage and Organization#@# The kit ships with organization features that allow tools to remain grouped and accessible during transport and service. Managers will simplify inventory control and reduce misplacement, supporting smooth shift turnovers. Each paragraph focuses on operational needs for food service professionals, schools, hospitals, bars, and hospitality venues that require durable, practical tools. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Chef Master 94006Y Mr. Bar-B-Q Grip Set.#@@#Maintenance Guide#@#Inspect metal surfaces weekly and remove carbon buildup with a stainless steel brush and nonabrasive cleaner to maintain corrosion resistance. Rinse thoroughly and dry components to prevent staining. Lubricate hinge pins and any moving grips monthly with food-grade lubricant to ensure smooth operation. Store utensils in a dry, ventilated area away from direct heat. Replace worn handles or loose fasteners immediately to preserve safety and functionality.