Stop compromising grill quality for throughput. This large non-stick grilling grid produces consistent char and efficient heat transfer across a broad cooking surface while resisting food adhesion and simplifying cleanup. Foodservice operators achieve reliable grill performance and faster turnarounds with a tool engineered for heavy use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the non-stick grilling grid after each use with a soft cloth and mild detergent; rinse with warm water and dry immediately. For stuck debris, soak the grid 10–15 minutes in warm soapy water, then scrub with a non-abrasive pad. Sanitize high-touch areas such as handles and edges with a food-safe sanitizer following label dilution; allow to air dry. Regular cleaning prevents contamination between staff and guests, deters pests, and preserves finish and service life.#@@#Additional Info#@#Chef Master 06011Y grilling grid measures 10.5" deep by 15" wide, weighs 1.33 pounds, and has a black non-stick surface for even heat transfer; it's durable and compatible with commercial outdoor barbecues for high-volume use.#@@#General Info#@#Description #@#
Stop compromising grill quality for throughput. This large non-stick grilling grid produces consistent char and efficient heat transfer across a broad cooking surface while resisting food adhesion and simplifying cleanup. Foodservice operators achieve reliable grill performance and faster turnarounds with a tool engineered for heavy use.
#@@# Surface Area#@#
The grid measures 10.5 inches in depth by 15 inches in width, providing an extended cooking plane that accommodates multiple protein cuts or large pans. Operators gain higher throughput per cycle by utilizing the broad footprint to grill more items without crowding.
#@@# Non-Stick Coating#@#
A durable non-stick finish reduces product sticking and minimizes the need for excessive oils, preserving flavor and lowering oil consumption. Staff shorten cleaning cycles and maintain surface integrity through routine gentle cleaning rather than abrasive scrubbing.
#@@# Thermal Conductivity#@#
The grid transfers heat evenly across the center and edges to produce uniform searing and predictable cook times. Chefs achieve consistent doneness across batches, which improves plate quality and reduces waste from overcooking.
#@@# Lightweight Construction#@#
Weighing just 1.33 pounds, the grid remains portable for rapid repositioning during service while still offering structural stability on commercial grills. Line workers reduce setup time and fatigue when moving or storing multiple grids during high-volume periods.
#@@# Compatibility and Fit#@#
Designed as a replacement or accessory for outdoor barbecues and grill trays, the grid fits standard commercial grill openings and integrates seamlessly with common cookline setups. Managers preserve equipment uptime by stocking a compatible spare that aligns with existing workflow and storage dimensions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Chef Master 06011Y Mr. Bar-B-Q® Grilling Grid.#@@#Maintenance Guide#@#Inspect the non-stick grid after each service shift and remove food residue with a nylon brush and warm water to prevent polymer buildup. Apply a light coating of neutral oil to the surface and heat for two minutes to maintain release properties. Verify dimensions against replacement specs: 10.5" D x 15" W. Check mounting points for deformation and replace if warped. Store flat and dry to prevent corrosion and ensure consistent performance.