Meet a wall-mounted tubular shelf designed for demanding commercial kitchens and high-traffic back-of-house environments, providing reliable storage capacity and sanitary performance in a compact footprint. This 36-inch wide aluminum unit resists corrosion while supporting frequent loading and cleaning cycles, enabling teams to maintain organization and comply with foodservice standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment before cleaning. Remove all items and dust shelf with a dry cloth. Mix mild detergent with warm water (use gallons or liters as needed) and scrub tubular aluminum with a non-abrasive pad. Rinse thoroughly to remove residue and dry completely to prevent corrosion. Inspect wall anchors and CSA labels for damage; tighten or replace fasteners if loose. Clean weekly or after heavy use to prevent contamination, grease buildup, and equipment strain.#@@#Additional Info#@#Channel's TWS1236 wall-mounted shelf measures 36" W x 12" D, made from NSF-listed aluminum in the USA. It supports organized storage in kitchens, installs on standard brackets, weighs 11 pounds, and meets CSA requirements.#@@#General Info#@#Description #@#
Meet a wall-mounted tubular shelf designed for demanding commercial kitchens and high-traffic back-of-house environments, providing reliable storage capacity and sanitary performance in a compact footprint. This 36-inch wide aluminum unit resists corrosion while supporting frequent loading and cleaning cycles, enabling teams to maintain organization and comply with foodservice standards.
#@@# Tubular Construction#@#
Aluminum tubular framing offers structural rigidity with minimal weight, allowing installers to mount the shelf quickly and adjust layout without extensive reinforcement. Engineers designed the tubing to distribute loads evenly, reducing stress at mounting points and extending service life.
#@@# 36 Inch Width#@#
A 36-inch span creates ample linear storage for pans, containers, and dry goods while fitting typical kitchen wall bays and service corridors. Designers sized the shelf to accommodate full sheet pans and standard gastronorm trays, enhancing staging efficiency.
#@@# 12 Inch Depth#@#
A 12-inch projection balances storage volume with clearance needs, keeping items accessible without encroaching on work aisles. Chefs gain immediate visibility to contents, streamlining retrieval during peak service periods.
#@@# Aluminum Material#@#
Aluminum construction resists rust and withstands frequent washdowns, supporting sanitation protocols and minimizing contamination risk. Maintenance crews can clean the surface quickly, reducing labor time and preserving appearance.
#@@# NSF Certified#@#
NSF certification verifies that the unit meets recognized public health and safety standards for commercial foodservice equipment, aiding municipal inspections and facility compliance. Operators trust the certification when documenting HACCP and sanitation practices.
#@@# Made In USA#@#
Domestic manufacture ensures consistent quality control and supply chain reliability, simplifying procurement for institutional buyers and large operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Install the Channel TWS1236 shelf on a clean, structurally sound wall using appropriate anchors and fasteners rated for the applied load. Inspect mounting hardware monthly and torque fasteners to manufacturer specifications. Clean aluminum tubing with pH-neutral detergent and soft cloth; rinse and dry to prevent spotting. Verify NSF compliance labels remain legible. Balance loads evenly; do not exceed rated capacity. Replace damaged components promptly to maintain safety and sanitation.