Stop losing time and space to inefficient storage. This mobile oval tray rack combines robust aluminum construction with a compact footprint to organize, move, and access large oval trays reliably in high-volume operations. Designed for full height storage and NSF compliance, this unit supports workflow efficiency from prep to service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum frame and tray slots daily with a food-safe detergent solution; rinse with clean water and dry to prevent corrosion. Sanitize high-touch zones like side rails and casters using an EPA-registered sanitizer per label instructions. Inspect casters and fasteners weekly; tighten or replace parts as needed. Remove crumbs and spills from open sides and lower shelf to deter pests and prevent contamination of clean trays and hands.#@@#Additional Info#@#Channel OT-6 Oval Tray Rack offers mobile storage for ten 22" x 26-7/8" oval trays with 6" spacing.#@@#General Info#@#Description #@#
Stop losing time and space to inefficient storage. This mobile oval tray rack combines robust aluminum construction with a compact footprint to organize, move, and access large oval trays reliably in high-volume operations. Designed for full height storage and NSF compliance, this unit supports workflow efficiency from prep to service.
#@@# Aluminum Construction#@#
Aluminum framing delivers consistent strength while minimizing corrosion risk in humid kitchens. Users gain long service life and reduced maintenance compared to coated steel alternatives.
#@@# Full Height Design#@#
Full height form maximizes vertical storage within a 25 inches by 26 inches footprint, reducing aisle congestion and preserving floor space. Operators access up to ten 22 inches by 26-7/8 inches oval trays without stacking, which protects product integrity during storage.
#@@# Mobile Swivel Casters#@#
Five 5-inch swivel casters provide immediate maneuverability across tile and concrete surfaces, enabling quick repositioning between stations. Staff steer the rack single-handedly to cut transit time during peak service periods.
#@@# Open Side Access#@#
Open sides allow rapid tray insertion and removal from either face, accelerating load and unload cycles. Teams minimize handling time and maintain steady line speed during tray turnover.
#@@# Standard Tray Spacing#@#
Six inches spacing between rails accommodates full-size oval trays while ensuring even air circulation and temperature exposure. Chefs preserve product texture and finish during staged cooling or holding.
#@@# NSF Certification#@#
NSF certification affirms suitability for commercial food environments and simplifies health inspection compliance. Facility managers obtain documentation that supports sanitation protocols and procurement standards.
#@@# Compact Capacity#@#
Rated to hold ten oval trays, this single-section rack balances capacity and footprint for kitchens that require frequent tray rotation without oversized storage.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster mounts weekly and tighten hardware to prevent wheel failure. Clean aluminum rails and trays with a neutral pH detergent and warm water to remove food soils; rinse thoroughly and dry to prevent corrosion. Lubricate caster swivel bearings quarterly with food-safe lubricant. Verify vertical spacing and rack straightness before loading to ensure even weight distribution. Replace damaged trays promptly and document maintenance actions for CSA and facility records.