Outfit your production line with a durable stainless steel work table designed for demanding commercial kitchens and prep areas. This table features a reversible .750-inch poly top paired with a robust 18/304 stainless base, ensuring resistance to impact, staining, and routine cleaning chemicals while providing a stable work surface for heavy use. Facilities benefit from consistent, sanitary work surfaces and an extended service life when teams install a table built to meet NSF standards and domestic fabrication requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the tabletop. Mix mild detergent in warm water. Scrub the 3/4" poly top with a soft cloth; rinse and dry. Wipe the stainless steel base and crossrails with a non-abrasive cleaner; dry to prevent corrosion. Clean under clips and between rails to remove debris. Inspect seals and fasteners; tighten or replace as needed. Follow CSA and NSF guidelines and schedule regular cleaning to maintain safety and efficiency.#@@#Additional Info#@#Channel CT260 work table measures 60" W x 24" D x 34" H. It has a reversible 3/4" white thermoplastic top, welded stainless clips, and an 18/304 stainless steel base. NSF certified, made in USA, ships on a 50-pound pallet, 69 pounds net weight.#@@#General Info#@#Description #@#
Outfit your production line with a durable stainless steel work table designed for demanding commercial kitchens and prep areas. This table features a reversible .750-inch poly top paired with a robust 18/304 stainless base, ensuring resistance to impact, staining, and routine cleaning chemicals while providing a stable work surface for heavy use. Facilities benefit from consistent, sanitary work surfaces and an extended service life when teams install a table built to meet NSF standards and domestic fabrication requirements.
#@@# Reversible Poly Top#@#
The .750-inch thermoplastic poly top offers two usable surfaces, extending service intervals and reducing the frequency of replacements. Operators gain impact resistance and a nonporous work surface that simplifies sanitation and resists knife marks during continuous prep tasks.
#@@# Stainless Base Construction#@#
The 18/304 stainless open base, featuring side and rear crossrails, delivers structural rigidity under heavy loads while allowing for air circulation and cleaning access. Supervisors benefit from minimized corrosion risk and reliable performance in humid or high-wash environments.
#@@# Work Surface Dimensions#@#
Measuring 60 inches wide by 24 inches deep and 34 inches high, the footprint accommodates multitasking stations and integrates seamlessly with standard equipment spacing. Planners achieve ergonomic reach across a broad prep area without sacrificing aisle clearance or adjacent equipment placement.
#@@# Flat Top Configuration#@#
The flat top design, devoid of a backsplash, creates an uninterrupted surface ideal for assembly tasks and mobile equipment placement. Maintenance teams appreciate the simpler cleaning profile and the ability to position pans, trays, or portable warmers directly on the table.
#@@# Welded Clip Attachment#@#
Welded stainless steel clips secure the top to the base, preventing movement during heavy-duty operations and enabling rapid top removal when necessary.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect poly top daily for cuts, gouges, or stains and repair or replace within-service if damage compromises hygiene. Clean surfaces after each use with a nonabrasive, food‑safe detergent; rinse with potable water and air dry. Sanitize per local regulations using EPA-registered agents; follow contact time and concentration. Check welded stainless clips and crossrails weekly for corrosion; tighten fasteners and remove residue with stainless cleaner. Level table and verify NSF markings regularly.