Stop compromising storage efficiency for accessibility. This upright shelving unit delivers organized, load-ready support for high-traffic kitchens, warehouses, and service areas while maintaining NSF certification for foodservice environments. Designed for cantilevered shelves and left-side configuration, this unit fits into modular systems to expand capacity without reworking existing layouts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove food and loose debris. Scrub surfaces with a mild detergent and warm water; rinse and dry thoroughly. Degrease ovens, hoods, and vents weekly to prevent fires and bacterial buildup. Clean refrigeration coils and door gaskets monthly to cut energy use and avoid breakdowns. Sanitize food-contact areas with an EPA-approved sanitizer per label. Inspect seals, filters, and moving parts; replace worn components to pass CSA and health inspections.#@@#Additional Info#@#Channel CSURL Shelving Upright, 72" H left config, supports cantilevered shelves and meets NSF standards; durable steel uprights weigh 12 pounds, designed for restaurant storage, simplifies installation, and integrates with Dunnage shelving.#@@#General Info#@#Description #@#
Stop compromising storage efficiency for accessibility. This upright shelving unit delivers organized, load-ready support for high-traffic kitchens, warehouses, and service areas while maintaining NSF certification for foodservice environments. Designed for cantilevered shelves and left-side configuration, this unit fits into modular systems to expand capacity without reworking existing layouts.
#@@# Durable Construction#@#
Constructed to withstand continuous use, the frame supports heavy loads and resists corrosion in humid or refrigerated spaces. Specified shipping notes indicate pallet considerations for 50-pound pallets, allowing planners to account for handling and installation logistics.
#@@# 72 Inch Height#@#
Measuring 72 inches tall, the profile maximizes vertical storage while keeping frequently used items within comfortable reach. Operations can stack multiple shelf levels to increase cubic storage without occupying additional floor area.
#@@# Left Configuration#@#
Engineered for left-side cantilever support, the orientation simplifies integration with existing shelving runs and service flows. Facilities can align the unit to create continuous access aisles that minimize travel time for staff.
#@@# Cantilever Compatibility#@#
Designed to accept cantilevered shelves, the upright allows flexible placement of shelf types and depths to accommodate boxes, bulk containers, and dispensers. Managers can tailor shelf spacing to store items measured in gallons, liters, or pounds with clear organizational logic.
#@@# NSF Certified#@#
Certified to NSF standards, the unit meets public health requirements for foodservice environments and supports compliance during inspections. Maintenance teams can perform routine cleaning with standard sanitizing procedures without compromising certification integrity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving weekly for loose bolts and damaged welds; tighten fasteners to 18–22 ft·lb where applicable and replace compromised components immediately. Clean galvanized surfaces with mild detergent and warm water; rinse thoroughly and dry to prevent surface corrosion. Level units using adjustable feet and confirm cantilevered shelves seat fully to maintain load distribution. Verify NSF marking and CSA compliance labels remain legible and retain documentation.