Stop sacrificing utility for durability. This 60-inch stainless work table backsplash transforms a basic prep surface into a protected, code-compliant station built for continuous use in demanding kitchens and service areas. Operators who require a sanitary, anchored barrier and a resilient finish will find consistent performance and simplified maintenance from a component designed for professional environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the workspace. Remove the Channel BS5 backsplash and wipe stainless surfaces with a mild detergent and warm water using a soft cloth. Scrub seams and edges to remove grease; rinse and dry immediately to prevent spotting. Clean adjacent work table tops and undersides weekly; check fasteners and seals for wear. Clean vents and oven hoods daily to reduce fire risk. Track cleaning intervals to meet CSA and health inspection standards.#@@#Additional Info#@#Channel BS5 Backsplash is a 60" stainless steel splash for poly top work tables, offering a 1" protective barrier. This CSA-compliant unit is made in the USA for food service and ships 50 pounds per pallet.#@@#General Info#@#Description #@#
Stop sacrificing utility for durability. This 60-inch stainless work table backsplash transforms a basic prep surface into a protected, code-compliant station built for continuous use in demanding kitchens and service areas. Operators who require a sanitary, anchored barrier and a resilient finish will find consistent performance and simplified maintenance from a component designed for professional environments.
#@@# Backguard Protection#@#
A 60-inch stainless backsplash shields walls from splashes, spills, and heat, maintaining hygiene and minimizing cleaning time. Installers will appreciate the full-width coverage that aligns with standard table widths for straightforward fitment.
#@@# Stainless Construction#@#
Fabricated from stainless steel, the backsplash resists corrosion and surface staining, supporting long-term sanitary control in high-moisture environments. Chefs and facility managers will retain a professional appearance while reducing surface replacement frequency.
#@@# Surface Depth#@#
With a 1-inch profile, the unit provides a low-profile barrier that prevents debris accumulation without obstructing workflow or overhead equipment. Line staff will experience no interference during plating, portioning, or equipment staging.
#@@# Compatibility Fit#@#
Designed for integration with poly top work tables and similar stations, the backsplash mounts securely to standard table backs for stable operation. Maintenance teams will value the straightforward attachment that reduces installation time and labor costs.
#@@# Made in USA#@#
Manufactured domestically, the component meets common procurement preferences for local sourcing and traceability. Purchasing agents will gain predictable lead times and consistent quality control tied to established production standards.
#@@# Shipping Note#@#
The published shipping weight excludes pallet weight and reflects packaging that uses a 50-pound pallet, which affects freight calculations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Channel BS5 Backsplash weekly for dents, loose fasteners, and corrosion; replace hardware with stainless steel as needed. Clean with neutral pH detergent and warm water; rinse well to avoid residue. Use an alkali cleaner for grease, following manufacturer dilution rates; neutralize and rinse. Sanitize surfaces with an EPA‑registered sanitizer after cleaning. Check level and secure attachment to the work table; adjust anchors as needed for stability.