Stop compromising durability for mobility. This heavy-duty platter rack handles frequent loading and transport while maintaining structural integrity and service speed in high-traffic kitchens and catering fleets. Designed for sustained daily use, the unit supports organized storage and efficient end-load access for plated items and trays.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum rack surfaces with a mild detergent and warm water using a soft cloth; rinse and dry to prevent corrosion and staining. Sanitize high-touch zones—caster stems, handles, and end-load edges—with an EPA-registered sanitizer per label. Inspect casters and welds weekly; tighten hardware and replace damaged parts. Clean under shelves and wheel wells to deter pests and prevent contamination of clean platters and hands.#@@#Additional Info#@#Channel AXD516P Lifetime Tough Platter Rack features heavy-duty aluminum, mobile transport, and measures 13" W x 26" D x 70" H. It has 5" tray spacing, holds twelve 10-1/2" platters, is NSF certified, made in the USA, and weighs 37 pounds.#@@#General Info#@#Description #@#
Stop compromising durability for mobility. This heavy-duty platter rack handles frequent loading and transport while maintaining structural integrity and service speed in high-traffic kitchens and catering fleets. Designed for sustained daily use, the unit supports organized storage and efficient end-load access for plated items and trays.
#@@# Heavy Duty Frame#@#
The aluminum frame provides robust support while minimizing corrosion risk in humid kitchens. Engineers designed the structure to resist deformation under repeated loading, ensuring consistent alignment of platter slots over time.
#@@# Mobile Operation#@#
Five-inch swivel stem casters deliver smooth, controllable movement across tile and concrete floors. Technicians fit heavy-duty wheels to reduce operator effort during long transport runs and to improve route timing between prep and service areas.
#@@# Compact Footprint#@#
At 13 inches wide and 26 inches deep, the rack occupies minimal floor space while providing tall vertical capacity. Facilities can optimize traffic flow and storage density without sacrificing access to stored platters.
#@@# High Vertical Capacity#@#
Seventy inches of height accommodates multiple platter positions with five-inch spacing to support up to twelve 10-1/2 inch platters. Staff can stage large production batches for banquets, catering, or high-volume buffet service without frequent reloading.
#@@# End Load Access#@#
End loading simplifies insertion and removal of platters during fast-paced service cycles. Operators gain unobstructed access to each slot, reducing handling time and minimizing risk of collisions between stacked items.
#@@# Regulatory Compliance#@#
NSF certification verifies the rack meets recognized sanitation and materials standards for commercial food handling. Manufacturers produce the unit in the USA, allowing procurement teams to document origin and quality controls for institutional purchasing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster bearings monthly and tighten mount fasteners to maintain mobility and safety. Clean aluminum surfaces with a mild detergent and soft brush; rinse thoroughly to avoid residue. Remove platters and wash rack channels with warm water and a food-safe sanitizer; allow full air dry before reloading. Verify door and corridor clearances during transport to prevent dents. Replace worn casters or bent rails immediately to preserve structural integrity and NSF compliance.