Handle high tray volumes without compromise. This mobile oval tray rack organizes large kitchens for steady throughput while maintaining access and stability, improving workflow in cafeterias, hospitals, and catering operations. Designed for sustained daily use, the unit combines heavy-duty aluminum construction and a compact footprint to support efficient storage and transport of oval pans.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack surfaces and tray slots with a mild detergent solution, using a microfiber cloth and a soft brush for 6-inch spacing areas. Rinse with clean water and dry thoroughly to prevent corrosion. Sanitize high-touch zones like handles and caster plates with an EPA-registered sanitizer per label dwell time. Inspect casters and tighten hardware weekly. Regular cleaning prevents cross-contamination, supports health-code compliance, deters pests, and preserves aluminum finish.#@@#Additional Info#@#Channel AXD-OT-6D Lifetime Tough Oval Tray Rack features a double-section design (48.5" W x 22" D x 70" H) and holds twenty 22" x 26-7/8" oval pans on 6" spacing. It has 5" swivel casters, is NSF certified, and made in the USA.#@@#General Info#@#Description #@#
Handle high tray volumes without compromise. This mobile oval tray rack organizes large kitchens for steady throughput while maintaining access and stability, improving workflow in cafeterias, hospitals, and catering operations. Designed for sustained daily use, the unit combines heavy-duty aluminum construction and a compact footprint to support efficient storage and transport of oval pans.
#@@# Full Height#@#
Full height construction maximizes vertical storage, providing 70 inches of usable rack space that accommodates stacked 22 inches by 26-7/8 inches oval pans. Facility managers gain higher density storage without expanding floor footprint, improving kitchen flow during peak service periods.
#@@# Dual Section#@#
Dual section layout separates loads for staging and cooling, enabling operators to sort product types or service lines quickly. Staff reduce cross traffic and speed plating by assigning one section to ready product and the other to incoming trays.
#@@# Heavy Duty Build#@#
Aluminum frame resists corrosion in humid kitchen environments and reduces overall unit weight to 78 pounds for easier repositioning. Supervisors count on durable materials that maintain structural integrity under continuous loading and cleaning cycles.
#@@# High Capacity#@#
Unit accepts up to 20 oval pans with 6 inches spacing between positions to support air circulation and cooling. Chefs preserve product quality during staging and transport, and operations gain predictable capacity planning for service peaks.
#@@# Mobility System#@#
Five inches swivel casters provide smooth rolling and 360-degree maneuverability for tight corridors and loading docks. Maintenance crews handle route planning with fewer obstructions, and staff reposition loaded racks without excessive force.
#@@# Compliance Ready#@#
NSF certification and Made in USA construction meet common regulatory and procurement preferences for institutional buyers.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster mounts weekly and tighten fasteners to prevent wheel failure. Clean aluminum surfaces with a pH-neutral cleaner and soft brush; rinse and dry to avoid corrosion. Lubricate caster swivel bearings quarterly using food-safe lubricant. Verify rack remains plumb and level; adjust wheels or reposition to maintain even load distribution for (20) 22 inches x 26-7/8 inches oval pans. Replace worn seals or damaged components immediately to preserve NSF compliance.