Stop sacrificing durability for simplicity. This wall-mounted solid shelf delivers structural strength and a clean profile, supporting workstation organization while minimizing installation complexity. Designed for commercial kitchens, cafeterias, and service lines, this aluminum shelf meets NSF requirements and installs as a knockdown unit to streamline delivery and setup.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove contents before cleaning the Channel AWS1224 shelf. Use a mild detergent and warm water with a soft cloth to clean the aluminum surface; avoid abrasive pads. Rinse with clean water and dry completely to prevent corrosion. Wipe grease from adjacent vents and oven exteriors to reduce fire risk. Inspect seals and mounts regularly. Routine cleaning removes bacteria, lowers energy use, prevents breakdowns, and helps pass CSA and health inspections.#@@#Additional Info#@#Channel AWS1224 wall-mounted shelf measures 24" W x 12" D with 1-1/2" front down turn and 1-1/2" H rear up-turn. Made from aluminum, it is NSF certified, supports foodservice storage, weighs 9 pounds, and fits standard kitchen workflows.#@@#General Info#@#Description #@#
Stop sacrificing durability for simplicity. This wall-mounted solid shelf delivers structural strength and a clean profile, supporting workstation organization while minimizing installation complexity. Designed for commercial kitchens, cafeterias, and service lines, this aluminum shelf meets NSF requirements and installs as a knockdown unit to streamline delivery and setup.
#@@# Aluminum Construction#@#
Aluminum resists corrosion and reduces load on mounting hardware, enabling reliable service in humid kitchen environments. Engineers specify this material to provide a consistent balance of strength and light weight for repeated daily use.
#@@# Solid Shelf#@#
A solid top eliminates debris fall-through and simplifies sanitation procedures, supporting compliance with health department cleaning protocols. Operators reduce cleaning time because the continuous surface wipes clean and resists staining from food contact.
#@@# Front Downturn#@#
The 1-1/2" front downturn prevents items from sliding off during heavy activity and provides a slight lip that contains slip-prone utensils and trays. Chefs and line workers gain predictable containment without obstructing access to stored goods.
#@@# Rear Upturn#@#
The 1-1/2" rear upturn secures items against the wall and protects the wall finish from scuffs and soils, preserving back-of-house aesthetics and reducing wall maintenance. Installation teams appreciate the built-in protection that complements wall-mounted workflows.
#@@# 24 Inch Width#@#
A 24-inch shelf width fits standard kitchen footprints and accommodates full-size pans, small equipment, and bulk storage containers efficiently. Managers configure multiple units to create continuous runs for tools, glassware, or ingredient staging.
#@@# Knockdown Design#@#
The knockdown design ships compactly and assembles on site, lowering freight costs and enabling rapid retrofit projects in tight facilities.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Channel AWS1224 shelf weekly for loose fasteners and wall anchors; tighten screws to maintain load capacity and prevent sagging. Clean the aluminum surface with a pH-neutral detergent and warm water, then rinse thoroughly; avoid chloride-based cleaners that cause corrosion. Dry all surfaces completely to prevent staining. Verify the NSF certification label is legible and replace damaged seals. Lubricate mounting hardware with light machine oil and retorque after heavy use.