Streamline high-volume plating and transport with a mobile platter rack designed for continuous use in commercial kitchens and meat departments. This unit enhances workflow by combining a compact footprint with straightforward end loading and a sturdy stainless steel frame. Operators achieve consistent handling for large platters while ensuring sanitation and maneuverability in busy environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel surfaces with a mild detergent solution and soft cloth; rinse and dry immediately to prevent spotting. Sanitize high-touch zones like rack handles and caster stems with an EPA-registered sanitizer per label dwell time. Inspect casters and end-load slots daily; tighten fasteners as needed. Clean spills under shelves and around wheels to deter pests and avoid contamination of platters and hands. Regular cleaning preserves appearance and supports health-code compliance.#@@#Additional Info#@#Channel 524SP Platter Rack offers mobile storage for six 18" platters, measuring 20.5" W x 26" D x 44" H. Made of stainless steel with 6" spacing and 5" swivel casters, NSF certified, made in USA. Shipping weight excludes 50 lbs pallet.#@@#General Info#@#Description #@#
Streamline high-volume plating and transport with a mobile platter rack designed for continuous use in commercial kitchens and meat departments. This unit enhances workflow by combining a compact footprint with straightforward end loading and a sturdy stainless steel frame. Operators achieve consistent handling for large platters while ensuring sanitation and maneuverability in busy environments.
#@@# Performance Capacity#@#
This rack accommodates six 18-inch platters with 6-inch spacing to allow for air circulation and quick access. Staff can stage full platters for service or transport without overstacking, which reduces handling time and minimizes the risk of surface contact.
#@@# Robust Construction#@#
The stainless steel construction offers corrosion resistance and a sanitary surface that is easy to maintain according to cleaning protocols. Facilities benefit from durable materials that withstand daily use and chemical cleaners without compromising structural integrity.
#@@# Mobile Maneuvering#@#
Five-inch swivel stem casters ensure smooth movement and a tight turning radius for congested spaces. Teams can reposition the rack across prep lines, loading docks, and service areas with predictable control and reduced effort.
#@@# Compact Footprint#@#
The unit measures 20.5 inches wide by 26 inches deep by 44 inches high, allowing placement in narrow corridors and between equipment runs. Kitchens can increase staging capacity without dedicating excessive floor space.
#@@# End Load Access#@#
End loading simplifies the placement and removal of platters, enabling a single operator to load from one side while conserving space along the rack length. Operations requiring rapid turnover will experience reduced docking time and clearer service lanes.
#@@# Compliance and Origin#@#
This rack carries NSF certification and lists its manufacturing origin as Made in the USA, supporting traceability and regulatory expectations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Channel 524SP Platter Rack weekly. Tighten welds and fasteners to maintain integrity. Clean stainless steel surfaces with neutral pH detergent, rinse, and sanitize per local regulations. Lubricate 5-inch swivel stem casters monthly with food-grade lubricant and check caster locks. Replace damaged bun pan guides or bent rails immediately. Calibrate load handling to avoid exceeding 6 platter capacity and log maintenance actions.