Stop juggling fragile platters during peak service. This mobile platter rack offers organized, safe transport and dense storage capacity while fitting narrow corridors and busy staging areas, reducing handling time and product damage.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel surfaces with a mild detergent solution and a microfiber cloth; rinse with clean water and dry to prevent spotting. Sanitize high-touch zones like handle edges, caster stems, and end-load channels using an EPA-registered surface sanitizer per label dwell time. Inspect casters and welds weekly; tighten or replace hardware as needed. Regular cleaning prevents contamination of clean items and hands, maintains appearance, and supports health-code compliance.#@@#Additional Info#@#Channel 519SP Platter Rack offers mobile storage at 15.25" W x 26" D x 70" H, holds ten 12.5" platters with 6" spacing, features stainless steel, 5" swivel casters, NSF certified, made in USA, 48 lbs shipping weight.#@@#General Info#@#Description #@#
Stop juggling fragile platters during peak service. This mobile platter rack offers organized, safe transport and dense storage capacity while fitting narrow corridors and busy staging areas, reducing handling time and product damage.
#@@# Dimensions Optimized#@#
Engineered to a narrow 15.25-inch width and 26-inch depth, this rack fits through tight service aisles and standard kitchen doors. Designers prioritized a compact footprint to maximize usable floor space while still providing tall vertical capacity.
#@@# High-Capacity Storage#@#
Designed with six vertical spacings at 6 inches each, the unit holds up to ten 12.5-inch platters in an end-load configuration. Operators achieve high-density staging for plated items or large trays without sacrificing access speed.
#@@# Durable Stainless Construction#@#
Built from stainless steel, the frame resists corrosion common in wet kitchens and supports frequent washdown procedures. Maintenance crews can perform routine cleaning quickly because surfaces tolerate industrial detergents and repeated scrubbing.
#@@# Mobile Handling System#@#
Equipped with 5-inch swivel stem casters, the rack moves smoothly across service floors and around obstacles. Staff navigate crowded lines and loading docks with precise control, reducing transit time between production and service.
#@@# Regulatory Compliance#@#
NSF certification confirms the design meets public health standards for food contact equipment in commercial environments. Facilities managers satisfy inspection requirements and maintain consistent sanitation protocols with documented compliant hardware.
#@@# Made in USA Craftsmanship#@#
Manufactured domestically, the unit provides traceable production quality and accessible replacement parts when needed. Procurement teams minimize lead time variability and maintain predictable lifecycle planning for back-of-house assets.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster mounts weekly and tighten fasteners to ensure mobility and prevent failure. Clean stainless steel surfaces with neutral pH detergent and a soft cloth; rinse and dry to avoid spotting. Remove food debris from slots and corners using a nylon brush and compressed air. Sanitize load-bearing surfaces with an approved sanitizer at the manufacturer's concentration and document cycles. Verify end-load alignment and replace warped slats.