Stop compromising storage efficiency for mobility. This mobile platter rack organizes trays with precise spacing while keeping operations agile. It offers a compact footprint that fits tight prep areas and features durable construction that withstands daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel frame and trays with a mild detergent solution, rinse with clean water, then dry to prevent spots. Sanitize high-touch zones like rack handles and caster stems using an EPA-registered sanitizer per label directions. Inspect casters and welds daily; tighten fasteners as needed. Clean under shelves and between trays to deter pests and prevent cross-contamination of food and hands. Regular cleaning preserves appearance and supports health-code compliance.#@@#Additional Info#@#Channel 517SP3 Platter Rack offers mobile storage for five 10-1/2 inch platters with 6 inch spacing.#@@#General Info#@#Description #@#
Stop compromising storage efficiency for mobility. This mobile platter rack organizes trays with precise spacing while keeping operations agile. It offers a compact footprint that fits tight prep areas and features durable construction that withstands daily use.
#@@# Capacity for Trays#@#
This unit holds five 10-1/2 inch platters, optimizing storage for plated items or prep trays in limited space. Users gain predictable capacity planning when staging meals for service or transporting plated products between stations.
#@@# Compact Footprint#@#
Measuring 12.5 inches wide by 26 inches deep and 36 inches high, this rack fits narrow corridors and underpasses while maintaining full loading capability. Operators conserve floor space without sacrificing organized staging or easy access to trays.
#@@# Robust Construction#@#
Fabricated from stainless steel, the frame resists corrosion and simplifies sanitation routines with smooth surfaces that tolerate frequent cleaning. Facilities reduce replacement frequency and maintain food-contact integrity in compliance-focused environments.
#@@# Smooth Mobility#@#
Equipped with 5-inch swivel stem casters, the rack rolls and maneuvers around busy kitchens and staging areas with minimal effort. Staff minimize transit time when moving plated items between production, holding, and service stations.
#@@# Efficient Slot Spacing#@#
The end-load design with 6-inch spacing between slots provides consistent clearance for platter rims and reduces handling damage during insertion and removal. Line cooks and servers experience fewer disruptions from stuck or misaligned trays.
#@@# Regulatory Compliance#@#
NSF certification and Made in USA construction support institutional procurement standards and audit requirements. Purchasing teams align equipment selection with food safety policies and traceability expectations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster mounts weekly and tighten fasteners to prevent wobble. Clean stainless steel surfaces with neutral pH detergent and warm water, then rinse and dry to avoid corrosion. Remove debris between slots with a soft brush to maintain airflow. Sanitize contact surfaces with an approved food-service sanitizer per label dwell time. Check welds and slot alignment monthly; repair or replace damaged components. Lubricate swivel stems with food-grade lubricant every three months.