Measuring 12.5 inches wide by 26 inches deep and 36 inches high, the rack fits narrow corridors and under shelving, optimizing floor space. Facilities increase storage density while preserving clearance for staff and equipment movements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum surfaces with a mild detergent and warm water; use a soft cloth to avoid scratches. Rinse with clean water and dry to prevent corrosion. Sanitize high-touch zones—handles, caster stems, and end-load edges—with an EPA-approved sanitizer following label dwell time. Inspect casters and tighten hardware weekly. Store rack dry and off-floor when possible to deter pests and maintain NSF compliance. Regular cleaning preserves appearance and prevents cross-contamination.#@@#Additional Info#@#Channel 516AP3 Platter Rack offers mobile storage for 6 ten-and-a-half-inch platters, measuring 12.5" W x 26" D x 36" H with 5" spacing and swivel casters; made from aluminum, NSF certified, 15 pounds, Made in USA, ideal for foodservice.#@@#General Info#@#Description #@#
Measuring 12.5 inches wide by 26 inches deep and 36 inches high, the rack fits narrow corridors and under shelving, optimizing floor space. Facilities increase storage density while preserving clearance for staff and equipment movements.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster stems weekly and tighten hardware to maintain mobility and prevent wobble. Clean aluminum surfaces with neutral pH detergent and warm water, then rinse to prevent residue that accelerates corrosion. Sanitize rack channels after each service with an approved food-contact sanitizer and allow to air dry before loading. Verify platter spacing of 5 inches and distribute up to 6 platters evenly to avoid imbalance.