Stop sacrificing durability for mobility. This stainless steel lug rack combines robust construction with maneuverability to streamline pan transport and storage in busy kitchens, commissaries, and institutional facilities. Operators can efficiently move full lugs while maintaining sanitation standards and minimizing downtime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless surfaces daily with a neutral pH detergent and warm water, then rinse with clean water and dry with a soft cloth. Sanitize high-touch zones (handles, caster stems, lug guides) with an EPA-registered surface sanitizer per label dwell time. Inspect casters and welds weekly; tighten fasteners and remove food debris to deter pests. Regular cleaning prevents contamination between front and back of house, preserves finish, and supports health code compliance.#@@#Additional Info#@#Channel 512LS stainless steel lug rack transports 12 Channel L815 lugs. It features a double-section design, 36"W x 26"D x 70.5"H, 5" swivel casters, NSF certified, and U.S. made for foodservice logistics and storage.#@@#General Info#@#Description #@#
Stop sacrificing durability for mobility. This stainless steel lug rack combines robust construction with maneuverability to streamline pan transport and storage in busy kitchens, commissaries, and institutional facilities. Operators can efficiently move full lugs while maintaining sanitation standards and minimizing downtime.
#@@# Material Construction#@#
Stainless steel construction provides structural integrity and corrosion resistance for daily use in high-humidity kitchens. Fabricators weld load-bearing joints and finish surfaces to allow frequent washing and maintain hygienic conditions.
#@@# Lug Capacity#@#
The unit holds twelve lugs across a double-section frame, supporting common Channel L815 pan sizes for centralized storage. Managers can stage multiple load cycles without overloading the rack, reducing handling interruptions during peak service.
#@@# Mobility Casters#@#
Five-inch swivel stem casters deliver agile movement through narrow aisles and around prep stations, enabling staff to reposition the rack with minimal effort. Durable caster mounts withstand repeated turning and directional changes under full load.
#@@# Dimensions and Fit#@#
At 36 inches wide by 26 inches deep and 70.5 inches high, the rack fits standard bakery and production workflows while maximizing vertical storage. Facility planners can allocate floor space precisely and confirm clearance through doorways and into holding areas.
#@@# Certification and Origin#@#
NSF certification validates the rack for use in regulated food environments, confirming that design and materials meet sanitation requirements. United States manufacturing supports traceability and access to localized service and replacement components.
#@@# Load Handling#@#
The rack ships with a published shipping weight of 58 pounds and mounts on a pallet that may add approximately 50 pounds; the structure accepts Channel L815 lugs (not included).
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and caster mounts weekly to detect wear on the Channel 512LS Lug Rack. Clean stainless steel with a pH-neutral detergent and soft cloth; rinse and dry to prevent spotting. Lubricate 5" swivel stem casters monthly with a light machine oil and verify wheel bearings rotate freely. Level rack before loading 12 Channel L815 lugs and secure loads to prevent tipping. Replace damaged seals or fasteners promptly to maintain NSF compliance.