Manufactured in the USA and certified by NSF and CSA, the rack meets regulatory expectations for foodservice equipment in institutional environments. Procurement teams will document compliance credentials easily for audits and facility approvals.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean aluminum tray rack surfaces and casters daily with mild detergent and warm water; rinse and dry to prevent corrosion. Wipe high-touch zones like side handles, tray lips, and chair-contact areas with an EPA-registered sanitizer following label dwell time to reduce Norovirus and cold-virus transfer. Inspect and remove crumbs from crevices to deter pests. Polish periodically to prevent material degradation and preserve appearance for inspections and customer perception.#@@#Additional Info#@#Channel 460A3 Cafeteria Tray Rack features double-section aluminum, 41" W x 30" D x 36" H, side-load design, 6" angle spacing, holds sixteen 14" x 18" trays, 5" swivel casters, NSF certified, made in USA, weighs 25 pounds.#@@#General Info#@#Description #@#
Manufactured in the USA and certified by NSF and CSA, the rack meets regulatory expectations for foodservice equipment in institutional environments. Procurement teams will document compliance credentials easily for audits and facility approvals.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster stems weekly and tighten hardware to prevent wobble or caster failure. Clean aluminum surfaces with a mild detergent and soft cloth to remove food soils; rinse and dry thoroughly to avoid corrosion. Verify tray spacing and alignment every month and realign bent guides promptly. Lubricate swivel caster bearings quarterly with food-safe lubricant. Replace worn seals or damaged trays to maintain hygienic transport and safe stacking.