Stop sacrificing durability for mobility. This tray rack combines robust stainless steel construction with maneuverability to streamline tray storage and transport in high-volume cafeterias and foodservice operations. Designed for daily commercial use, it supports consistent workflow while minimizing maintenance demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack frames and tray slots daily with a mild detergent solution and a soft cloth; rinse with clean water and dry to prevent corrosion. Sanitize high-touch zones like handles, caster stems, and tray edges with an EPA-registered sanitizer per label dwell time. Inspect casters and welds weekly; tighten hardware and remove food debris from under shelves to deter pests and prevent contamination of trays and hands.#@@#Additional Info#@#Channel's 447S cafeteria tray rack is a stainless steel, end-load solution measuring 23" W x 30" D x 70" H. It has 5" angle spacing and holds 24 trays (12 pairs). NSF certified, made in USA, on 5" swivel casters, item weight 59 pounds, model CSS45PU.#@@#General Info#@#Description #@#
Stop sacrificing durability for mobility. This tray rack combines robust stainless steel construction with maneuverability to streamline tray storage and transport in high-volume cafeterias and foodservice operations. Designed for daily commercial use, it supports consistent workflow while minimizing maintenance demands.
#@@# Sturdy Construction.#@#
Fabricated from stainless steel, the frame resists corrosion and simplifies sanitation for institutional settings. Engineers sized the unit at 23 inches wide by 30 inches deep by 70 inches high to fit standard service lines and storage areas.
#@@# High Tray Density.#@#
Holds 24 trays using a 12-pair slide capacity, arranging two trays per level to maximize storage within a compact footprint. Operators maintain service flow by staging multiple trays without occupying aisle space.
#@@# End Loading Design.#@#
Implements end load entry to speed tray placement and removal during peak periods and to reduce handling time per cycle. Staff benefit from straightforward access that aligns with common cafeteria workflows.
#@@# Precise Spacing.#@#
Features 5-inch angle spacing between slides to accommodate 15 by 20-inch trays while ensuring stable stacking and airflow. Managers receive predictable tray fit and reduced risk of tray damage during transport.
#@@# Smooth Mobility.#@#
Equips four 5-inch swivel stem casters model CSS45PU for controlled steering and effortless repositioning across kitchen and service floors. Maintenance teams appreciate the caster specification for easy replacement and compatibility.
#@@# Regulatory Compliance.#@#
Manufactured in the USA and certified to NSF, the rack meets institutional sanitation and safety expectations for foodservice environments. Procurement professionals gain a compliant storage solution that integrates with existing operations.
#@@# Weight and Handling.#@#
Lists an item weight of 59 pounds, exclusive of pallet weight, to inform manual handling and lifting plans for receiving staff.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster stems weekly and tighten mounting fasteners to prevent wobble and uneven wear. Clean stainless steel surfaces with a neutral pH detergent and soft cloth; rinse and dry to avoid surface corrosion. Lubricate swivel bearings quarterly with food-grade lubricant. Verify tray slides engage smoothly and remove debris from 5" angle spacing. Test door-to-rack clearances when loaded with 24 trays and adjust levelers to maintain even weight distribution on CSS45PU casters.