Handle high tray throughput without sacrificing organization or mobility. This single-section tray rack provides a high-capacity solution for cafeterias, hospitals, universities, and large food service operations that require reliable tray storage and transport. Engineers selected aluminum construction and end-load spacing to keep weight low while ensuring corrosion resistance and a long service life.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum frame and tray slots with a mild detergent and warm water; rinse and dry immediately to prevent spotting. Sanitize high-touch zones like handles and caster plates with EPA-registered sanitizer per label dwell time. Inspect casters and angle spacers weekly; tighten hardware and remove food debris under shelves to deter pests. Regular cleaning prevents contamination transfer to trays and staff, supports health-code compliance, and preserves chassis finish.#@@#Additional Info#@#Channel 440A6 Cafeteria Tray Rack offers mobile tray storage at 21" W x 30" D x 64" H. It has aluminum construction, end-load design, 6" spacing, holds (18) 14" x 18" trays, and features 5" swivel casters.#@@#General Info#@#Description #@#
Handle high tray throughput without sacrificing organization or mobility. This single-section tray rack provides a high-capacity solution for cafeterias, hospitals, universities, and large food service operations that require reliable tray storage and transport. Engineers selected aluminum construction and end-load spacing to keep weight low while ensuring corrosion resistance and a long service life.
#@@# Capacity Management#@#
Designed to hold 18 trays in a single section, the rack accommodates two trays per level with 6 inches of angle spacing to fit standard 14 by 18 tray profiles. Operators benefit from predictable stacking and consistent spacing, which speeds up loading and unloading during peak meal periods.
#@@# Lightweight Construction#@#
Engineers specified aluminum material to reduce the overall unit mass to 28 pounds, excluding pallet weight, allowing staff to reposition the rack with minimal effort. Facilities experience lower manual handling strain and reduced wear on flooring compared to heavier steel units.
#@@# Mobility System#@#
The unit ships with 5-inch swivel plate casters model CPS45U, providing smooth, multidirectional movement in tight service lanes. Staff can secure controlled maneuvering during tray distribution and repositioning for service or cleaning.
#@@# End Load Configuration#@#
Designers implemented end-load access to allow loading from a single narrow face, optimizing flow in corridor environments and minimizing aisle intrusion. Managers can maintain efficient service patterns where lateral space is limited.
#@@# Compliance and Origin#@#
Manufacturers built the rack in the USA and obtained NSF certification to meet common sanitation and regulatory expectations for food handling equipment. Procurement teams verify compliance and traceability for institutional purchasing requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster assemblies monthly and tighten fasteners for safety. Clean aluminum frames with a neutral pH cleaner and soft cloth to prevent corrosion. Remove trays and flush slide channels with warm water and mild detergent, then dry thoroughly to avoid sticking. Lubricate swivel bearings with light machine oil every six months and check plate caster rotation before each shift. Replace worn seals or bent rails promptly to maintain alignment and capacity.