Stop compromising throughput for durability. This nesting bun pan rack provides organized, mobile storage for high-volume kitchens and production lines while ensuring access and airflow for cooling and transport. It supports frequent handling with a welded aluminum body and a caster system designed for continuous daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum frame and rack slots daily with a mild detergent solution and a soft cloth; rinse with clean water and dry to prevent corrosion. Spot-sanitize high-touch areas such as handles and end-load edges with an EPA-registered sanitizer per label; follow dilution instructions in gallons or liters. Inspect casters and welds weekly; tighten hardware and replace damaged parts. Regular cleaning prevents contamination, deters pests, and preserves finish and service life.#@@#Additional Info#@#Channel 402AN Bun Pan Rack nests for compact storage and holds 15 18" x 26" bun pans with 4" spacing. Its welded aluminum construction reduces corrosion. Dimensions: 20.5" W x 26" D x 70.25" H. Features 5" swivel casters, NSF certified, made in USA.#@@#General Info#@#Description #@#
Stop compromising throughput for durability. This nesting bun pan rack provides organized, mobile storage for high-volume kitchens and production lines while ensuring access and airflow for cooling and transport. It supports frequent handling with a welded aluminum body and a caster system designed for continuous daily use.
#@@# Front Load Access#@#
The design places pans at the front for direct retrieval and loading, reducing operator reach and cycle time. This configuration is ideal for busy pastry lines and catering prep where quick pan changes are essential.
#@@# Welded Aluminum Construction#@#
The fabrication utilizes welded aluminum to minimize weight while resisting corrosion in humid kitchen environments. Maintenance teams will find cleaning faster because smooth welded joints eliminate trap points.
#@@# Fifteen Pan Capacity#@#
The rack accommodates up to fifteen 18 inches by 26 inches bun pans, enabling consolidated storage of full-size sheet pans for batch production. Operators can stage multiple trays for proofing, baking, or cooling without needing to relocate to secondary racks.
#@@# Nesting Profile#@#
The nesting style allows units to collapse for compact storage when not in use, saving floor space during off-peak shifts or transport. Managers can maximize facility layout flexibility while ensuring rack availability during peak service.
#@@# Mobile Caster System#@#
Five-inch swivel casters provide maneuverability across tile and concrete floors and enhance routing between ovens and prep stations. Staff gain precise control during tight turns and loaded movements, reducing the risk of collisions.
#@@# NSF Certification#@#
The unit carries NSF certification and meets hygiene standards required for commercial kitchens and institutional foodservice. Procurement teams can document compliance for inspections and health department reviews.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Channel 402AN Bun Pan Rack weekly for any signs of loose welds, worn caster bearings, and damaged pan guides that could affect its functionality. Remove any debris from the open sides and thoroughly clean the aluminum surfaces using a nonabrasive detergent. Rinse with clear water and dry completely to prevent any potential corrosion. Lubricate the 5-inch swivel caster stems quarterly and ensure to tighten all fasteners to a torque of 15–20 pounds•in.