Stop sacrificing storage efficiency for durability. This mobile bun pan rack delivers a high-capacity, transport-ready solution that supports continuous production and simplifies staging and cooling across busy kitchens and baking lines. Designed for heavy use in institutional and commercial settings, the rack combines lightweight aluminum construction with practical mobility to reduce downtime and handling strain.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum frame and pan guides daily with mild detergent and warm water; rinse and dry to prevent corrosion. Sanitize high-touch areas like handles and casters with NSF-approved sanitizer per label dwell time. Inspect casters and welds weekly; tighten hardware and remove debris under shelves to deter pests. Regular cleaning prevents contamination of hands and items, supports health-code compliance, and extends service life of the rack.#@@#Additional Info#@#Channel 400AC Bun Pan Rack provides mobile, welded aluminum storage for up to 30 18" x 26" bun pans with 2" spacing, end-load design, and five 5" swivel casters; NSF certified, made in USA, measures 20.5" W x 26" D x 70.25" H and ships assembled.#@@#General Info#@#Description #@#
Stop sacrificing storage efficiency for durability. This mobile bun pan rack delivers a high-capacity, transport-ready solution that supports continuous production and simplifies staging and cooling across busy kitchens and baking lines. Designed for heavy use in institutional and commercial settings, the rack combines lightweight aluminum construction with practical mobility to reduce downtime and handling strain.
#@@# Construction Material#@#
Aluminum construction provides a strong, corrosion-resistant framework while keeping the unit light for easier repositioning. Engineers designed welded joints to maintain structural integrity under repeated loading and transport in high-traffic environments.
#@@# Capacity And Spacing#@#
Holds up to thirty pans and accepts 18 inches by 26 inches sheet pans with 2 inches spacing between positions to promote even airflow and cooling. Managers gain reliable, predictable capacity planning for production shifts and peak service periods.
#@@# Loading Style#@#
End-load configuration enables rapid insertion and removal of pans from the front, speeding staging and reducing handling time during busy production cycles. Staff can maintain workflow efficiency when loading racks from ovens, proofers, or work tables.
#@@# Mobility And Casters#@#
Five-inch swivel casters allow smooth rolling over typical kitchen surfaces and facilitate tight turns in narrow aisles. Technicians install casters to balance maneuverability with load stability during transport and staging.
#@@# Compliance And Origin#@#
Meets NSF standards and ships from a domestic manufacturing source, supporting regulatory compliance and streamlined procurement for institutional buyers. Facilities achieve consistent sanitation expectations and simplified inspection readiness.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster attachment weekly and tighten fasteners for safe mobility. Clean aluminum surfaces with neutral detergent and warm water; rinse and dry to avoid residue. Remove pans before wiping interior channels and use a soft brush to clear 2-inch slot spacing of debris. Check welds and frame for cracks; replace damaged parts immediately. Verify door clearances and level the unit to prevent rack tilt. Lubricate swivel casters quarterly with light machine oil for smooth rotation.