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Carter-Hoffmann HL9-5 5 Pans Full Size Insulated hotLOGIX Humidified Holding Cabinet-HL9 Series - 120 Volts

Carter-Hoffmann

Was: $6,786.00
Now: $5,922.00
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SKU:
HL9-5
Weight:
271.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
HL9-5__1059
Door Style:
Full
Door Type:
Solid
Exterior Finish:
Stainless Steel
Filter Type:
Holding Cabinets
Full Size Hotel Pan Capacity:
(10) 12" x 20"
Full Size Sheet Pan Capacity:
(5) 18" x 26"
Half Size Sheet Pan Capacity:
(10) 13" x 18"
Heater:
Top Mounted
Insulation:
Insulated
Section:
1
Slide Centers:
Adjustable on 3"
email_price:
no
Tags:
Heated Cabinet, Mobile
Label Option type:
rectangles
Net Price:
5391.71
msrp_price:
no
Ship From:
60060
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Holding Cabinet
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 323-9793
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
6786
Manufacturer:
Carter-Hoffmann
login_price:
yes
List Price:
12338
Trigger BC Integration:
Y-1/9/2026_1:00PM
UL Certified:
Yes
Taxonomy Weight:
271
Amps:
17.5
cULus Certified:
Yes
CE Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Carter-Hoffmann
Filter_Voltage:
120 Volts
Filter_Door Type:
Solid
Filter_Insulated:
With Insulation
Filter_Type:
Holding Cabinets
Primary Image:
Carter-Hoffmann_HL9-5.png
specsheet:
Carter-Hoffmann_HL9-5.pdf
manual:
Carter-Hoffmann_HL9-5_2.pdf
Sale Price:
5922
Filter_Interior Configuration:
Universal Slides
Voltage:
120v
Filter_Pro:
yes
PRO:
yes
Item Type:
Holding Cabinets
Insulation2:
With Insulation
Interior Configuration:
Universal Slides
Allow to show add to cart:
Login or Add to Cart to See Price
UL EPH Classified:
Yes
Keyfeatures5:
Adjustable slide centers for storage
Keyfeatures4:
Top-mounted heater ensures even heating
Keyfeatures6:
Stainless steel exterior for durability
Keyfeatures:
Versatile holding cabinet for food service
Keyfeatures3:
Accommodates five full-size pans
Keyfeatures2:
Insulated design maintains temperatures
short_description:
Transform your food service with the Carter-Hoffmann HL9-5 hotLOGIX humidified holding cabinet. It holds five full-size pans, keeping dishes at optimal temperatures and moisture.
Lead Time:
2-4 Business Days
Adding to cart… The item has been added
Transform your kitchen's efficiency with a state-of-the-art holding cabinet designed for high-volume operations. This insulated unit maintains optimal temperatures while enhancing food quality, ensuring that every dish served meets your standards. With robust construction and advanced features, it is an essential asset for any culinary professional.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your holding cabinet is vital for food safety and equipment longevity. Unplug the unit. Remove all pans and shelves. Wipe the interior and exterior with a mild soap solution and a soft cloth. Clean the door seals and ensure they are intact. Regularly check the top-mounted heater to prevent grease buildup. This routine avoids costly repairs and ensures compliance with health regulations. Always dry surfaces thoroughly before reconnecting power.#@@#Additional Info#@#The Carter-Hoffmann HL9-5 Humidified Holding Cabinet operates at 120 volts and has a stainless steel exterior. It holds five full-size pans, ensuring optimal food temperature retention with adjustable slide centers for versatility.#@@#General Info#@#Description #@# Transform your kitchen's efficiency with a state-of-the-art holding cabinet designed for high-volume operations. This insulated unit maintains optimal temperatures while enhancing food quality, ensuring that every dish served meets your standards. With robust construction and advanced features, it is an essential asset for any culinary professional. #@@# Optimal Temperature Control#@# This holding cabinet features top-mounted heating elements that provide consistent warmth throughout the unit. By maintaining precise temperatures, it prevents food from drying out while ensuring safety standards are met. The insulation effectively retains heat, allowing for energy-efficient operation even during peak service times. #@@# Versatile Interior Configuration#@# Equipped with universal slides, the interior can accommodate various pan sizes, including five full-size sheet pans or ten hotel pans. This flexibility allows chefs to organize their dishes efficiently, maximizing space and ensuring quick access to items. Adjusting the slide centers in 3-inch increments further enhances usability, adapting to your specific needs. #@@# Durable Stainless Steel Exterior#@# Constructed with a stainless steel finish, this cabinet not only looks professional but also withstands the rigors of a busy kitchen environment. The material resists corrosion and wear, ensuring longevity while maintaining a clean appearance. This durability is essential for establishments that prioritize both functionality and aesthetics. #@@# Solid Door Design#@# The solid door enhances insulation and minimizes heat loss, contributing to energy efficiency. This feature also provides a secure seal, ensuring that food remains at the desired temperature for extended periods. The robust design withstands frequent use, making it ideal for high-demand settings. #@@# Mobile Convenience#@# Designed for mobility, this holding cabinet includes features that facilitate easy transport within the kitchen. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Carter-Hoffmann HL9-5 insulated holding cabinet, perform regular maintenance checks. Clean the stainless steel exterior with a mild detergent and soft cloth. Inspect the door seals for wear and replace if needed. Check the interior for food residue and wipe the universal slides with a damp cloth. Ensure the cabinet operates at 120 volts and monitor temperature settings to maintain optimal food safety standards.