Transform your food service operation with a powerful solution designed for efficiency and quality. The stainless steel drop-in fried food station offers seamless integration into your kitchen, ensuring that your fried items remain crisp and ready for service. With robust construction and advanced features, this unit is engineered to meet the demands of high-volume environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Carter-Hoffmann CNH12LP Fried Food Station in top shape, unplug the unit. Remove food debris and clean stainless steel surfaces with mild detergent and a soft cloth. Rinse thoroughly to avoid residue. Regularly check for grease buildup, especially around the drop-in area, and clean it to prevent fire hazards. Ensure the unit is dry before plugging it back in. This routine maintains food safety, extends equipment lifespan, and helps pass health inspections.#@@#Additional Info#@#The Carter-Hoffmann CNH12LP Stainless Steel Drop-In Crisp N Hold Fried Food Station operates at 120 volts and 1820 watts. This unheated warmer has two sections, perfect for keeping fried foods fresh. Its stainless steel design guarantees durability.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful solution designed for efficiency and quality. The stainless steel drop-in fried food station offers seamless integration into your kitchen, ensuring that your fried items remain crisp and ready for service. With robust construction and advanced features, this unit is engineered to meet the demands of high-volume environments.
#@@# Unmatched Durability#@#
Constructed from high-quality stainless steel, this food station withstands the rigors of daily use in busy kitchens. Its resilient surface resists corrosion and wear, ensuring longevity while maintaining a professional appearance. This durability translates to reduced maintenance costs and a longer lifespan, making it a smart investment for any food service operation.
#@@# Efficient Heating System#@#
Operating at 1820 watts, this unit provides consistent performance while maintaining optimal temperatures for fried foods. The efficient heating system ensures that items remain warm without compromising their texture. This feature is crucial for maintaining food quality during peak service times, allowing for quick turnover and satisfied customers.
#@@# Drop-In Design#@#
The drop-in installation style simplifies integration into existing kitchen layouts. This design allows for easy setup and minimizes the need for additional space, making it ideal for establishments with limited room. The seamless fit enhances the overall aesthetic of your kitchen while providing a functional solution for food holding.
#@@# Ample Capacity#@#
With two sections, this food station offers ample space for holding various fried items simultaneously. The generous capacity allows for efficient service during busy hours, reducing wait times and improving customer satisfaction. Operators can easily manage multiple orders, ensuring that every dish is served at the perfect temperature.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Carter-Hoffmann CNH12LP Stainless Steel 2 Sections Drop-In Crisp N Hold Fried Food Station, regularly clean the stainless steel surfaces with a mild detergent and soft cloth. Inspect the unit for wear or damage, especially around edges and seams. Maintain secure electrical connections. Regularly check the power supply and voltage settings to avoid operational issues.
