Transform your food service operation with a powerful heat retention solution designed for efficiency and reliability. The stainless steel construction of this banquet cart ensures durability while maintaining optimal temperatures for your dishes. With a capacity to hold up to 120 plates, this unit is perfect for high-volume settings where quality and service speed are paramount.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Carter-Hoffmann BR1000 banquet cart in shape, start by unplugging it. Wipe the stainless steel surfaces with a mild soap solution and a soft cloth. Clean the interior thoroughly, ensuring no grime remains. Check the thermostatic controls for buildup and clean gently. Regularly inspect the doors and seals for wear, replacing them if needed. This routine prevents breakdowns, enhances safety, and ensures compliance with health standards.#@@#Additional Info#@#The Carter-Hoffmann BR1000 banquet cart has a stainless steel build with double doors for durability and access. Operating at 120 volts and 1950 watts, this heated cabinet retains heat well, ideal for food service professionals.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful heat retention solution designed for efficiency and reliability. The stainless steel construction of this banquet cart ensures durability while maintaining optimal temperatures for your dishes. With a capacity to hold up to 120 plates, this unit is perfect for high-volume settings where quality and service speed are paramount.
#@@# Robust Heat Retention#@#
Featuring EnduraHeat technology, this cart maintains consistent temperatures, ensuring that food remains warm and ready to serve. The thermostatic controls allow for precise temperature adjustments, catering to various menu items without compromising quality. This capability is essential for maintaining the integrity of your culinary creations during service.
#@@# Spacious Storage Capacity#@#
Accommodating up to 120 plates, this cart provides ample space for large events and gatherings. The three shelves are designed to maximize storage while ensuring easy access to your dishes. This thoughtful design minimizes the time staff spends retrieving items, enhancing overall service efficiency.
#@@# Durable Stainless Steel Design#@#
Constructed from high-quality stainless steel, this banquet cart resists corrosion and wear, making it ideal for busy kitchens. The sleek finish not only adds a professional touch but also simplifies cleaning and maintenance. This durability ensures that the cart withstands the rigors of daily use in demanding environments.
#@@# User-Friendly Controls#@#
Equipped with thermostatic controls, this unit allows for straightforward temperature management. Staff can easily adjust settings to meet specific needs, ensuring that every dish is served at the perfect temperature. This feature enhances operational efficiency, allowing for seamless service during peak hours.
#@@# Efficient Power Usage#@#
Operating at 120 volts and 1950 watts, this cart is designed for energy efficiency without sacrificing performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Carter-Hoffmann BR1000 banquet cart, regularly inspect the stainless steel surfaces for wear or damage. Clean the exterior with a mild detergent and soft cloth. Test the thermostatic controls periodically to verify temperature settings. Check the door seals for proper sealing to prevent heat loss. Keep the cart level during operation for even heat distribution. Regular maintenance will enhance the efficiency and lifespan of this equipment.
