Stop sacrificing durability for cost. This navy blue polypropylene bowl delivers consistent performance for high-volume foodservice environments, combining reliable temperature tolerance with NSF certification and dishwasher-safe convenience. Designed for cafeterias, catering lines, and institutional kitchens, it supports efficient service without compromising on cleanup or durability. Whether you're serving hearty soups, fresh salads, or comforting cereals, this bowl is built to meet the demands of busy operations while maintaining its quality over time.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowl exterior and rim with a mild detergent solution and a soft cloth; rinse thoroughly and air dry. Sanitize high-touch points like edges and stacked rims after use to prevent transfer of germs between front- and back-of-house staff and customers. Inspect for trapped crumbs under shelving or in storage bins and remove debris to deter pests. Use approved cleaners safe for polypropylene and run through dishwasher cycles within the -20°F to 219°F range to maintain appearance and service life.#@@#Additional Info#@#Cambro MDSHB9497 Harbor Collection navy blue polypropylene bowl holds 9 oz., measures 4-3/8" outside diameter and 2.4" high, and withstands -20°F to 219°F; NSF certified, dishwasher-safe, made in USA, sold 48 per case for institutional foodservice.#@@#General Info#@#Description #@#
Stop sacrificing durability for cost. This navy blue polypropylene bowl delivers consistent performance for high-volume foodservice environments, combining reliable temperature tolerance with NSF certification and dishwasher-safe convenience. Designed for cafeterias, catering lines, and institutional kitchens, it supports efficient service without compromising on cleanup or durability. Whether you're serving hearty soups, fresh salads, or comforting cereals, this bowl is built to meet the demands of busy operations while maintaining its quality over time.
#@@# Durable Polypropylene#@#
Constructed from polypropylene, the bowl resists cracking and chipping under routine commercial use. This material maintains structural integrity across repeated cycles in busy kitchens, ensuring long-term reliability. Polypropylene is known for its lightweight yet sturdy properties, making it ideal for environments where durability is essential. Its resilience allows operators to focus on service without worrying about frequent replacements or damage during handling.
#@@# Right-Sized Capacity#@#
With a 9 oz. capacity, the bowl suits portion-controlled servings for soup, salad, pasta, or cereal. Operators gain predictable serving yields and consistent plating for menu standardization. The size is perfect for single servings, helping to reduce food waste while maintaining customer satisfaction. Whether used for breakfast, lunch, or dinner service, the bowl's capacity supports a variety of menu items, making it a versatile choice for any meal period.
#@@# Commercial Temperature Range#@#
Rated from -20°F to 219°F, the bowl withstands frozen storage and hot-holding applications. Staff can transition items between cold prep and heated service without replacing dishware. This wide temperature range ensures the bowl performs reliably in diverse kitchen scenarios, from storing chilled desserts to serving piping-hot entrees.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain Cambro MDSHB9497 Harbor Collection navy blue 9 oz polypropylene bowls: inspect seals/rims for damage, clean in a commercial dishwasher with approved detergents, avoid caustic chemicals, sanitize per HACCP protocols, air dry fully before stacking, store nested in a cool, dry area, rotate stock using FIFO, and document weekly maintenance checks for traceability.