Stop compromising durability for hygiene. This stationary starter shelving unit offers robust load capacity and antimicrobial protection in a fully NSF-certified, all-plastic design built for continuous use in food service and institutional environments. Designed for precise storage, the unit balances temperature resilience and high shelf capacity to support busy kitchens, hospitals, and campus facilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment near shelving. Remove debris and wash shelves with warm water and mild detergent. Scrub vented polypropylene plates with a soft brush to clear grease. Rinse and dry with clean towels. Inspect Camguard® surfaces and composite posts for damage; tighten connectors and replace worn seals. Clean coils and vents on refrigeration units to save energy. Schedule daily wipes and monthly deep cleans to prevent contamination, fires, and equipment failure.#@@#Additional Info#@#Cambro EXU247284V5480 Camshelving Elements XTRA starter unit, 24" W x 72" L x 84" H, has five vented polypropylene shelves with Camguard protection, four composite posts, 800 lbs capacity per shelf, NSF certified, made in USA.#@@#General Info#@#Description #@#
Stop compromising durability for hygiene. This stationary starter shelving unit offers robust load capacity and antimicrobial protection in a fully NSF-certified, all-plastic design built for continuous use in food service and institutional environments. Designed for precise storage, the unit balances temperature resilience and high shelf capacity to support busy kitchens, hospitals, and campus facilities.
#@@# Structural Capacity#@#
Each shelf supports up to 800 pounds, providing a combined maximum static capacity of 2,400 pounds when configured as a five-tier system. The load ratings allow staff to store heavy containers, insulated totes, and bulk products without concern for deflection or failure.
#@@# Antimicrobial Shelf Protection#@#
Vented reinforced polypropylene shelf plates include integrated antimicrobial Camguard protection to inhibit microbial growth on contact surfaces. Facilities can reduce contamination risk in storage zones while maintaining easy-to-clean surfaces that withstand routine sanitation protocols.
#@@# Temperature Resilience#@#
The shelving tolerates temperatures from -36°F (-38°C) to 190°F (88°C), enabling use in walk-in freezers, refrigerated prep rooms, or heated storage areas. Operators can move inventory between temperature-controlled spaces without removing shelving components or risking material degradation.
#@@# Durable All-Plastic Construction#@#
Manufactured with reinforced polypropylene and composite posts, the unit resists corrosion, water damage, and chemical exposure common in foodservice environments. Staff benefit from an extended service life and lower total cost of ownership compared with metal systems that require frequent recoating or replacement.
#@@# Precision Assembly Features#@#
The starter unit ships with pre-assembled post connectors, wedges, universal traverses, and dovetails for secure shelf mounting, plus leveling feet installed for immediate placement on uneven floors.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelf plates weekly for cracks or deformation; replace any compromised plates immediately to maintain load integrity. Clean with a neutral detergent and warm water; avoid bleach to preserve Camguard® antimicrobial protection. Verify leveling feet contact the floor and retighten wedges quarterly to prevent shelf drift. Distribute loads evenly and do not exceed 800 pounds per shelf. Lubricate composite post connectors lightly and document maintenance monthly.
