Handle heavy kitchen storage without compromise with a durable, all-plastic shelving solution engineered for high-use foodservice environments. This stationary starter unit delivers predictable load performance and temperature resistance, allowing teams to maintain inventory, rotate stock, and clean quickly under operational pressure. Owners and managers benefit from consistent shelf capacity and NSF compliance to meet regulatory and service demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment first. Remove food and loose debris. Wipe shelves and posts with a mild detergent solution and a soft cloth; rinse with clean water and dry thoroughly. Degrease vents and oven exteriors using an approved degreaser; scrub with a nonabrasive pad. Clean condenser coils and door seals to maintain efficiency. Inspect for wear and replace damaged seals or components. Dispose of wastewater per local rules to protect staff and customers.#@@#Additional Info#@#Cambro’s EXU243084VS5480 Camshelving Elements XTRA unit measures 24"W x 30"L x 84"H, has five polypropylene shelves with Camguard protection, supports 800 pounds per shelf, 2,400 pounds total, resists -36°F to 190°F, and is NSF certified.#@@#General Info#@#Description #@#
Handle heavy kitchen storage without compromise with a durable, all-plastic shelving solution engineered for high-use foodservice environments. This stationary starter unit delivers predictable load performance and temperature resistance, allowing teams to maintain inventory, rotate stock, and clean quickly under operational pressure. Owners and managers benefit from consistent shelf capacity and NSF compliance to meet regulatory and service demands.
#@@# Construction Resilience#@#
Engineered from reinforced polypropylene, the frame and shelf plates resist corrosion and chemical degradation in heated dishrooms and cold storage. Designers specified a temperature range from -36°F to 190°F to support refrigeration, dry storage, and hot holding prep zones, ensuring units perform effectively across service areas.
#@@# Load Capacity Assurance#@#
Each shelf supports up to 800 pounds, and the assembly offers a maximum load rating of 2,400 pounds, enabling concentrated stacking of pans, boxes, and small equipment. Facilities can consolidate storage footprints while maintaining safe static loads and predictable shelf deflection characteristics.
#@@# Hygienic Surface Protection#@#
Factory-applied Camguard antimicrobial protection reduces microbial proliferation on shelf plates and posts, creating cleaner contact zones between cleaning cycles. Operators will rely less on harsh sanitizers and maintain sanitation protocols aligned with NSF certification.
#@@# Modular Shelf Configuration#@#
The unit ships with four vented shelves and one solid reinforced shelf plate to accommodate airflow-dependent items and spill-prone goods. Staff can position heavier items on the solid plate while preserving cross-aisle ventilation for dry goods and packaged products.
#@@# Rapid Installation Features#@#
Pre-assembled composite posts, leveling feet, pre-installed post connectors, wedges, traverses, and dovetail hardware speed up on-site setup and minimize labor time.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelves weekly for cracks, warping, or loosening and tighten post connectors with hand tools as needed. Clean polypropylene surfaces with a neutral detergent and warm water; rinse thoroughly to remove residue and prevent odor. Sanitize using a food‑service approved sanitizer following manufacturer dwell times. Verify leveling feet engage and adjust to distribute load evenly; do not exceed 800 pounds per shelf. Replace damaged dovetails immediately to sustain structural integrity.