Handle storage demands with a durable shelving solution engineered for heavy daily use in kitchens, hospitals, bars, and institutional facilities. This stationary starter unit combines all-plastic construction with high load capacity to support organized operations while resisting temperature extremes and chemical exposure. Food service managers benefit from consistent performance and reduced maintenance from an NSF certified, made in USA system designed for modular expansion.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove food and trays. Wipe shelves with mild detergent and warm water, scrub vented polypropylene surfaces gently, then rinse. Sanitize food-contact areas with EPA-registered sanitizer per label, let air dry. Clean condenser coils and vents monthly to improve efficiency and reduce fire risk. Inspect seals, leveling feet, and dovetails; tighten or replace worn parts. Document cleaning dates to ensure CSA compliance and pass inspections.#@@#Additional Info#@#Cambro EXU214284V5480 shelving features five vented polypropylene shelves with Camguard protection, four composite posts, and universal traverses; each shelf holds 800 pounds and withstands -36°F to 190°F, NSF certified.#@@#General Info#@#Description #@#
Handle storage demands with a durable shelving solution engineered for heavy daily use in kitchens, hospitals, bars, and institutional facilities. This stationary starter unit combines all-plastic construction with high load capacity to support organized operations while resisting temperature extremes and chemical exposure. Food service managers benefit from consistent performance and reduced maintenance from an NSF certified, made in USA system designed for modular expansion.
#@@# Vented Polypropylene Shelves#@#
Five vented shelf plates deliver airflow for stored items and aid sanitation during high turnover. Each shelf supports 800 pounds, enabling dense stacking of supplies while preserving access and visibility.
#@@# High Load Capacity#@#
Each shelf holds 800 pounds with a total system capacity of 2,400 pounds, providing robust support for bulk product staging. Operators minimize shelving runs and increase storage density without compromising safety.
#@@# Camguard Antimicrobial Protection#@#
Camguard antimicrobial protection on shelf surfaces inhibits microbial growth and simplifies hygiene protocols. Food service teams can maintain compliance with sanitation plans while reducing time spent on deep cleaning.
#@@# Temperature Resilience#@#
Materials withstand temperatures from -36°F to 190°F, allowing use in cold storage, prep areas, and near heat sources. Facilities gain a single shelving platform that performs reliably across varying environmental conditions.
#@@# Composite Posts With Leveling Feet#@#
Four composite posts include leveling feet to stabilize the unit on uneven floors and prevent wobble during loading operations. Technicians can install the unit quickly thanks to pre-assembled connectors and wedges that lock components in place.
#@@# Modular Traverses And Dovetails#@#
Ten universal traverses and five bags of dovetails allow future expansion and reconfiguration when storage needs change.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving weekly for corrosion, cracks, or loose dovetails. Tighten wedges and connectors to maintain integrity. Clean vented polypropylene shelves with mild detergent and a soft brush; rinse and air dry to preserve Camguard® protection. Verify leveling feet engage and adjust for even load distribution; do not exceed 800 pounds per shelf or 2,400 pounds total. Sanitize surfaces per CSA or local regulations after heavy use.
