Handle high-capacity storage without compromising sanitation or durability. This stationary starter shelving unit delivers consistent load capacity across four reinforced shelves while operating in extreme temperature ranges, allowing staff to store chilled, frozen, or heated items on a single system. Food service managers gain predictable performance and simplified maintenance from an all-plastic construction engineered for commercial environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear contents. Wipe shelves, posts, and traverses with a mild detergent and warm water using a soft cloth. Scrub grease from vents and oven exteriors with a degreaser rated for foodservice. Rinse surfaces thoroughly and dry to prevent corrosion. Inspect door seals, leveling feet, and dovetails; tighten or replace worn parts. Clean condenser coils and vents monthly to improve efficiency and reduce fire risk. Record each cleaning for CSA and inspection compliance.#@@#Additional Info#@#Cambro EXU214284S4480 Camshelving Elements XTRA starter unit measures 21" W x 42" L x 84" H.#@@#General Info#@#Description #@#
Handle high-capacity storage without compromising sanitation or durability. This stationary starter shelving unit delivers consistent load capacity across four reinforced shelves while operating in extreme temperature ranges, allowing staff to store chilled, frozen, or heated items on a single system. Food service managers gain predictable performance and simplified maintenance from an all-plastic construction engineered for commercial environments.
#@@# Solid Polypropylene Shelves#@#
Each shelf uses solid reinforced polypropylene with Camguard antimicrobial protection, reducing microbial growth on contact surfaces. Installers receive four shelf plates that withstand temperature extremes from -36°F to 190°F, enabling safe use for cold storage and heat-holding applications.
#@@# High Load Capacity#@#
Design supports 800 pounds per shelf and a total capacity of 2,400 pounds, enabling dense storage of dry goods, pans, or equipment. Operators can consolidate inventory while maintaining structural safety in high-volume kitchens and supply rooms.
#@@# Composite Posts With Feet#@#
Four composite posts arrive with leveling feet installed to ensure stable placement on uneven floors and simplify setup. Maintenance teams benefit from corrosion-resistant uprights that eliminate rust concerns common to metal shelving.
#@@# Universal Traverses Included#@#
The unit ships with eight Universal Traverses and pre-assembled post connectors plus wedges for secure shelf attachment and lateral stability. Technicians finish assembly quickly with the provided dovetails and minimal tools required.
#@@# Temperature Versatility#@#
Materials perform across a broad thermal range, preserving physical integrity in freezers and near heated equipment without warping or brittleness. Facilities avoid purchasing separate systems for different temperature zones, reducing capital outlay.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelves weekly and remove debris to prevent corrosion and contamination. Clean polypropylene surfaces with a neutral detergent and warm water; rinse thoroughly and air dry. Verify leveling feet and composite posts monthly; tighten wedges and connectors to maintain structural integrity. Test shelf load distribution and do not exceed 800 pounds per shelf or 2,400 pounds total. Replace damaged components promptly and document maintenance actions for CSA and NSF compliance.