Built for demanding foodservice environments, this insulated top-load food pan carrier balances thermal retention with lightweight portability to protect hot or cold contents during transport. The thick polypropylene shell provides impact resistance while maintaining a compact footprint that fits standard kitchen workflows; users benefit from reliable temperature control and straightforward loading for 1–5 pans in high-turnover settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior and high-touch zones (menu covers, shakers, chair backs, handles) with mild detergent and microfiber cloth to remove grime; focus on edges to prevent pests. Sanitize with EPA-registered disinfectant per label dwell time to reduce virus transfer. Dry surfaces fully to prevent degradation and store carriers off the floor to maintain appearance and extend service life.#@@#Additional Info#@#Cambro EPP160SW110 Cam GoBox holds 37.5 qt of food in a black polypropylene, top-load design for hot or cold pans. It weighs 2.36 lbs, measures 15.7"x23.5"x10", and ships from a USA-based manufacturer founded in 1998.#@@#General Info#@#Description #@#
Built for demanding foodservice environments, this insulated top-load food pan carrier balances thermal retention with lightweight portability to protect hot or cold contents during transport. The thick polypropylene shell provides impact resistance while maintaining a compact footprint that fits standard kitchen workflows; users benefit from reliable temperature control and straightforward loading for 1–5 pans in high-turnover settings.
#@@# Insulating Polypropylene Shell#@#
The molded polypropylene body delivers consistent thermal performance while resisting dents and cracks under frequent handling. Operators gain long-term durability and lower maintenance needs because the material sheds moisture and cleans with standard sanitizers.
#@@# Top Load Access#@#
Top-load design enables fast staging and retrieval of pans during peak service periods without reorienting the unit. Staff complete transfers more quickly and reduce plate-to-customer time by loading pans from above.
#@@# Hot And Cold Compartments#@#
Dual hot/cold compartment compatibility supports both heated and chilled menu items within the same carrier. Kitchens expand menu flexibility and consolidate transport tasks without additional specialized containers.
#@@# Standard Pan Capacity#@#
Designed to accept between one and five food pans, the carrier adapts to variable catering loads and portion sizes. Teams scale single-unit deployments across events or use multiple units to match required throughput.
#@@# Compact Footprint#@#
Measured at 23.5 inches wide by 15.7 inches deep and 10 inches high, the carrier stores easily on shelves and in transport vehicles. Facilities optimize storage density while keeping critical items within reach.
#@@# Lightweight Handling#@#
Weighing 2.36 pounds, the unit reduces strain for staff responsible for frequent moves and deliveries. Reduced handled weight decreases fatigue and supports faster turnover during continuous service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Cambro EPP160SW110 Cam GoBox by inspecting latches and seals weekly for secure closure; clean inside and out with mild detergent, rinse, and air dry to prevent odors; sanitize food-contact surfaces with NSF sanitizer per instructions; wash pans and trays in soapy water, dry fully before reinserting; check insulation by monitoring food temperatures; store in a cool, dry place; lubricate hinges quarterly and ensure handles and wheels are secure.