Stop settling for temporary fixes. This solid shelf plate kit delivers durable, sanitary storage and rapid reconfiguration for high-traffic kitchens and back-of-house operations. Designed for continuous use, the kit combines reinforced polypropylene plates and traverses to create stable, heavy-duty shelving that resists temperature extremes and supports demanding workloads.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug shelving area and clear all items. Remove shelf plates and wash with mild detergent and warm water, then rinse. Sanitize surfaces with an approved sanitizer and air dry. Inspect seals, traverses, and camlocks for damage; tighten hardware as needed. Clean monthly or more often in heavy use. Regular cleaning removes bacteria, reduces fire risk from grease buildup, lowers energy use, prevents breakdowns, and helps pass CSA and health inspections.#@@#Additional Info#@#Cambro CPSK2460S4480 includes four reinforced polypropylene shelves and eight traverses in a 60" x 24" gray kit; NSF-listed and Camguard antimicrobial, it withstands -36°F to 190°F and supports heavy-duty foodservice storage.#@@#General Info#@#Description #@#
Stop settling for temporary fixes. This solid shelf plate kit delivers durable, sanitary storage and rapid reconfiguration for high-traffic kitchens and back-of-house operations. Designed for continuous use, the kit combines reinforced polypropylene plates and traverses to create stable, heavy-duty shelving that resists temperature extremes and supports demanding workloads.
#@@# Reinforced Polypropylene#@#
Reinforced polypropylene construction provides structural rigidity while remaining lighter than metal alternatives. Components tolerate temperatures from -36°F to 190°F, enabling cold storage and hot prep area use without warping or deformation.
#@@# Antimicrobial Protection#@#
Camguard antimicrobial protection integrates into the plate surface to inhibit microbial growth on contact. Food service managers gain a measurable hygiene layer that complements cleaning protocols and helps maintain NSF listed compliance.
#@@# Four Shelf Configuration#@#
The kit includes four solid plates to create continuous shelving across a 60-inch span, maximizing horizontal storage footprint. Operators achieve organized storage for bulk ingredients or equipment while preserving clear access to stock.
#@@# Integrated Traverses#@#
Eight traverses deliver secure plate support and distribute load across the shelf run to reduce point stress. Staff can store heavy items near the center without concern for sagging, maintaining consistent shelf alignment over time.
#@@# Speckled Gray Finish#@#
Speckled gray surfaces conceal wear and scratches to extend aesthetic life in high-use areas. Maintenance crews spend less time on surface restoration while managers retain a professional kitchen appearance.
#@@# NSF Listed Components#@#
All kit components meet NSF requirements for commercial food environments, and the product reports domestic manufacture in the USA. Procurement teams receive compliance documentation and predictable supply chain sourcing for institutional installations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelves weekly and remove debris to prevent microbial growth and maintain load capacity. Clean plates with a neutral detergent and warm water; rinse thoroughly and air dry to preserve Camguard antimicrobial protection. Verify traverses and fittings for tight engagement and torque fasteners to manufacturer torque specs. Monitor ambient temperature; avoid exposure below -36°F (-38°C) or above 190°F (88°C). Replace damaged plates promptly to ensure NSF compliance.
