Stop compromising storage integrity for convenience. This add-on shelving unit delivers structural strength and hygienic performance in a compact footprint, enabling food service operations to expand storage capacity without replacing existing systems. Designed for continuous use in demanding environments, this unit supports high loads while resisting temperature extremes.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove all loads from shelves and wipe vented polypropylene plates with a mild detergent and warm water. Scrub corners with a soft brush; rinse and air dry fully. Clean steel posts with non-abrasive cleaner and inspect Camguard surfaces for damage. Degrease surrounding vents and oven areas to reduce fire risk. Clean condenser coils and door seals regularly to improve efficiency and prevent breakdowns. Perform routine checks to meet CSA and health rules.#@@#Additional Info#@#Cambro CPA247284V4PKG 72" W x 24" D x 84" H vented Camshelving add-on unit has four polypropylene shelves with Camguard protection, steel posts, 800 lbs per shelf, 2,000 lbs total capacity, NSF certified, made in USA.#@@#General Info#@#Description #@#
Stop compromising storage integrity for convenience. This add-on shelving unit delivers structural strength and hygienic performance in a compact footprint, enabling food service operations to expand storage capacity without replacing existing systems. Designed for continuous use in demanding environments, this unit supports high loads while resisting temperature extremes.
#@@# Vented Shelving#@#
Engineers designed vented polypropylene shelf plates to promote air circulation and reduce heat pockets, improving product preservation on each tier. Users benefit from faster cooling, consistent storage conditions, and reduced condensation risks in walk-ins and prep areas.
#@@# Antimicrobial Protection#@#
Camguard antimicrobial treatment integrates into the shelf surface to inhibit microbial growth on contact, lowering contamination risk for stored items. Managers receive measurable hygiene control that complements cleaning protocols and supports regulatory compliance.
#@@# Robust Load Capacity#@#
Each shelf sustains up to 800 pounds, with a total system capacity of 2,000 pounds, allowing dense stacking of pans, boxes, and equipment. Kitchens can consolidate inventory on fewer units, freeing floor space and reducing handling time during service peaks.
#@@# Temperature Resilience#@#
Construction withstands temperatures from minus 36°F (minus 38°C) to 190°F (88°C), enabling placement in cold storage, walk-ins, and near hot production zones. Operators gain flexible deployment options and reduced asset duplication across hot and cold areas.
#@@# Durable Post Construction#@#
Posts combine steel core strength with a polypropylene exterior to resist impact, moisture, and chemical exposure while maintaining dimensional stability. Facilities benefit from long service life, fewer replacements, and predictable maintenance scheduling.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean shelves weekly with a soft brush and neutral detergent to remove debris and oils. Inspect Camguard™ shelf plates monthly for cracks or wear; replace damaged plates to maintain antimicrobial protection. Tighten posts and traverses after heavy loads; ensure 800 pounds per shelf and 2,000 pounds total capacity are not exceeded. Sanitize vented surfaces with EPA-registered sanitizer and allow to air dry. Check the NSF label and fasteners quarterly; retorque connections to specified values.
