Stop compromising strength for hygiene. This premium add-on shelving unit delivers heavy-duty load capacity and antimicrobial protection in a compact footprint, enabling organized storage without sacrificing safety. Professionals will appreciate the robust design that supports bulk inventory while meeting NSF standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug appliances before cleaning. Remove contents and wipe shelves with mild soap and warm water. Scrub vented plates and solid plates; rinse and dry thoroughly. Clean posts and traverses with non-abrasive sanitizer approved by CSA. Remove grease from nearby ovens and vents to prevent fires. Inspect seals and fasteners; tighten as needed. Clean condenser coils on adjacent equipment to save energy. Maintain a regular schedule to protect health, meet inspections, and extend equipment life.#@@#Additional Info#@#Cambro’s CPA243684VS4PKG Camshelving unit is 36" W x 24" D x 84" H, has four shelves (three vented, one solid) with antimicrobial protection, supports 800 pounds per shelf, resists -36°F to 190°F, and meets NSF and CSA standards.#@@#General Info#@#Description #@#
Stop compromising strength for hygiene. This premium add-on shelving unit delivers heavy-duty load capacity and antimicrobial protection in a compact footprint, enabling organized storage without sacrificing safety. Professionals will appreciate the robust design that supports bulk inventory while meeting NSF standards.
#@@# Polypropylene Shelves#@#
The unit includes three vented and one solid polypropylene shelf plates that resist corrosion and clean easily. Facilities will benefit from Camguard antimicrobial protection integrated into the shelf material, reducing microbial growth on contact surfaces.
#@@# High Load Capacity#@#
Each shelf supports up to 800 pounds, and the unit carries a total capacity of 2,000 pounds, allowing consolidation of heavy supplies and reduced shelving footprints. Managers can store stacked cases and equipment with predictable structural performance.
#@@# Temperature Range#@#
Components withstand temperatures from -36°F up to 190°F, which permits use in freezers, coolers, and heated storage areas without material degradation. Operators will gain flexibility to deploy the unit across varied prep and storage environments.
#@@# Steel Post Construction#@#
The product ships with two steel posts encased in a polypropylene exterior to combine structural rigidity with a washable surface. Maintenance teams will find the finish resists dents and simplifies sanitation protocols.
#@@# Modular Add-On Design#@#
Designed as an add-on unit, the shelving mates to existing systems using molded-in dovetails and eight traverses for secure assembly. Operations can expand storage incrementally and preserve existing floor layouts.
#@@# NSF Certification#@#
Manufactured in the USA and NSF certified, the shelving meets commercial sanitation and safety requirements for food service installations. Procurement specialists will reduce compliance review time when specifying equipment for kitchens, hospitals, campuses, and bars.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelves weekly for debris and sanitize with a food-safe detergent to maintain hygiene and NSF compliance. Remove and re-seat shelf plates quarterly to inspect traverses and molded-in dovetails for wear. Lubricate steel post connection points with a light, food-grade lubricant to prevent corrosion. Verify level and anchor integrity after load changes; redistribute items to keep each shelf below 800 pounds capacity. Replace damaged components using CSA- or manufacturer-approved parts.
