Durable storage engineered for demanding food service environments delivers reliable organization and load capacity without sacrificing sanitation or service speed. This add-on shelving unit integrates with existing systems to quickly expand the storage footprint while maintaining consistent shelf strength and environmental resistance. Professionals gain predictable performance for dry, cold, and heated spaces thanks to materials rated for a wide temperature range.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove items and wipe shelves with a mild detergent and warm water. Scrub polypropylene shelf plates and posts with a soft brush; rinse and dry fully. Clean vents and solid surfaces to remove grease; use degreaser on heavy buildup. Sanitize food contact areas per CSA guidelines. Inspect seals and hardware; tighten or replace parts as needed to maintain performance and safety.#@@#Additional Info#@#Cambro's CPA187264VS4PKG Camshelving Premium add-on unit is 72" W x 18" D x 64" H.#@@#General Info#@#Description #@#
Durable storage engineered for demanding food service environments delivers reliable organization and load capacity without sacrificing sanitation or service speed. This add-on shelving unit integrates with existing systems to quickly expand the storage footprint while maintaining consistent shelf strength and environmental resistance. Professionals gain predictable performance for dry, cold, and heated spaces thanks to materials rated for a wide temperature range.
#@@# Vented And Solid#@#
Vented plates improve airflow and reduce moisture buildup on stored items, while the included solid plate supports smaller or loose items that require a flat surface. Designers balance ventilation and containment by placing vented plates where circulation matters and the solid plate where stability is most critical.
#@@# High Load Capacity#@#
Each shelf supports up to 800 pounds, with a total unit capacity rated at 2,000 pounds, enabling dense storage of trays, bulk ingredients, and equipment. Operators consolidate inventory on fewer units and reduce floor clutter through higher per-shelf load limits.
#@@# Temperature Rated Construction#@#
Polypropylene shelves and steel posts with a polypropylene exterior resist temperatures from -36°F to 190°F, allowing safe use in walk-in freezers, refrigerated prep areas, and hot storage zones. Kitchen managers can standardize shelving across multiple environments without needing to swap equipment.
#@@# Antimicrobial Protection#@#
Camguard antimicrobial treatment on molded-in shelves reduces microbial growth on contact surfaces, supporting sanitation programs and lowering cleaning frequency. Safety teams align with HACCP protocols by specifying treated shelving in prep and holding areas.
#@@# Modular Add-On Design#@#
Unassembled post kits and molded-in dovetails permit rapid field installation and integration with existing runs, minimizing downtime during reconfiguration.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelf plates daily for debris and clean with a mild detergent and warm water; rinse thoroughly and air dry. Use a soft brush to clear traverses and dovetails, preventing microbial buildup despite Camguard™ protection. Verify post tightness monthly and torque connections to manufacturer torque specs. Balance loads evenly, limit each shelf to 800 pounds, and avoid point loads. Sanitize per CSA and NSF procedures after heavy use.
