Handle storage demands without compromising sanitation or access with this industrial shelving starter unit. Engineered for high-use kitchens and service operations, the system provides robust load capacity and temperature resilience while maintaining a compact footprint. Designed to integrate into modular layouts, it delivers organized storage that supports fast inventory turnover and simplified cleaning procedures.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear shelves. Remove debris with a brush, then wipe shelves with a mild soap solution and a soft cloth. Clean posts and connectors with a non-abrasive cleaner. Degrease ovens and vents with high-temp degreaser. Vacuum condenser coils and rinse with water. Dry all surfaces before restocking. Inspect seals, screws, and leveling feet; tighten or replace as needed to avoid breakdowns and pass inspections.#@@#Additional Info#@#Cambro CBU244272V4580 Camshelving Basics Plus unit offers a 24" x 42" x 72" shelving system with four vented shelves and composite posts. It supports 600 pounds per shelf (400 pounds top) and 2,200 pounds total.#@@#General Info#@#Description #@#
Handle storage demands without compromising sanitation or access with this industrial shelving starter unit. Engineered for high-use kitchens and service operations, the system provides robust load capacity and temperature resilience while maintaining a compact footprint. Designed to integrate into modular layouts, it delivers organized storage that supports fast inventory turnover and simplified cleaning procedures.
#@@# Vented Shelves#@#
Each shelf uses vented polypropylene plates that resist moisture and allow airflow to prevent condensation and microbial growth. Users will find cleaning faster and product visibility improved, reducing time spent rotating stock and monitoring perishables.
#@@# Heavy Duty Capacity#@#
Shelves support up to 600 pounds per shelf and a total static capacity of 2,200 pounds, enabling dense storage of bulk ingredients, cookware, and supply cases. Operators can consolidate inventory on fewer units to free floor space and improve workflow efficiency.
#@@# Temperature Tolerance#@#
Component materials withstand a range from -36°F to 190°F, permitting use in walk-in coolers, heated prep areas, and transitional spaces without material degradation. Facilities can standardize shelving across multiple zones to simplify purchasing and maintenance.
#@@# Toolless Assembly#@#
Composite posts ship with pre-assembled connectors, wedges, and dovetail hardware to speed installation and reduce labor requirements. Technicians will assemble the starter unit quickly and level it precisely using included adjustable feet, minimizing downtime during setup.
#@@# NSF Certified Construction#@#
Certification to NSF standards validates the design for foodservice environments with easy-to-sanitize surfaces and corrosion-resistant materials. Maintenance teams will complete routine sanitation cycles with confidence in compliance documentation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving hardware monthly and tighten all composite posts, traverses and dovetail connections to maintain structural integrity. Clean vented polypropylene shelf plates with warm water and mild detergent; sanitize per CSA guidelines and allow complete drying before reassembly. Level the unit using installed feet to distribute 600 pounds capacity per shelf evenly. Avoid abrasive cleaners that abrade brushed graphite finish and inspect seals for wear quarterly.