Handle high-volume storage without compromising sanitation or load capacity. This all-plastic shelving starter unit delivers reliable structural performance for commercial kitchens, cafeterias, hospitals, and institutional storage areas while resisting temperature extremes from -36°F to 190°F. Facilities benefit from NSF-certified construction, antimicrobial shelf protection, and predictable load ratings that support heavy, continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear shelves. Remove loose debris with a soft brush, then wipe shelves and posts with a solution of mild detergent and warm water using a nonabrasive cloth. Rinse with clean water and dry thoroughly to prevent corrosion and microbial growth. Clean vents and traverses to remove grease and dust. Inspect seals and leveling feet; tighten or replace as needed. Perform monthly coil and deep-clean checks to maintain efficiency, safety, and CSA compliance.#@@#Additional Info#@#Cambro CBU215472V4580 Camshelving Basics Plus unit measures 54" W x 21" D x 72" H. It has four vented shelves with antimicrobial protection, supports 600 pounds per shelf, 1,800 pounds total, and withstands -36°F to 190°F. NSF certified, made in USA.#@@#General Info#@#Description #@#
Handle high-volume storage without compromising sanitation or load capacity. This all-plastic shelving starter unit delivers reliable structural performance for commercial kitchens, cafeterias, hospitals, and institutional storage areas while resisting temperature extremes from -36°F to 190°F. Facilities benefit from NSF-certified construction, antimicrobial shelf protection, and predictable load ratings that support heavy, continuous use.
#@@# Vented Shelf Plates#@#
Engineered vented shelf plates promote air circulation and reduce condensation for stored food and equipment. Each plate includes antimicrobial Camguard protection to inhibit microbial growth on contact and maintain cleaner surfaces between cleanings.
#@@# High Load Capacity#@#
Designed to support up to 600 pounds per shelf and 1,800 pounds total, the unit handles bulk products, stacked containers, and kitchen equipment without deformation. Designers and managers can allocate shelf levels for heavy items while reserving the top shelf for lighter loads rated at 400 pounds.
#@@# Composite Posts With Leveling#@#
Four composite posts provide dimensional stability and corrosion resistance in humid or wet environments. Built-in leveling feet adjust to uneven floors to maintain a true shelf plane and reduce stress on connections.
#@@# Thermal Durability#@#
Plastic materials sustain performance across a wide temperature range from -36°F to 190°F, allowing placement in walk-in freezers, dry storage, or near warm prep stations. Operators can move the unit between zones without material degradation or warping.
#@@# Tool-Free Assembly#@#
Pre-assembled post connectors, wedges, traverses, and dovetail hardware enable rapid, tool-free setup and shelf height adjustment. Maintenance crews minimize installation time and return storage to service quickly when layouts change.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect vinyl-coated shelves weekly and remove debris with a soft brush; rinse with warm water and a mild alkaline detergent to prevent residue buildup. Dry all components thoroughly to avoid corrosion of inserts and composite posts. Tighten dovetails and traverse fasteners monthly and verify leveling feet contact floor under full load. Replace damaged shelf plates immediately. Document maintenance dates and load changes for CSA or NSF audits.
