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Cambro CBU214872V4580 Camshelving Basics Plus Starter Unit 21"W x 48"L Brushed Graphite

Cambro

$363.16
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SKU:
CBU214872V4580
Weight:
52.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
CBU214872V4580__1057
Item Type:
Stationary
Color:
Graphite
Exterior Finish:
Brushed exterior
Posts/Uprights:
4
Shelves:
4
Style:
Vented
Width (side - side):
43" - 48"
email_price:
no
Tags:
Shelving Unit, All Plastic (Mae)
Label Option type:
rectangles
Net Price:
310.50
msrp_price:
no
Ship From:
92647 27302
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Restaurant Shelving>>Cambro Shelving>>Cambro Camshelving Basics Plus
call_price:
no
map_price:
no
add_to_cart:
no
MAP Price:
363.16
Manufacturer:
Cambro
login_price:
no
List Price:
690.00
Trigger BC Integration:
Y-7/9/2026_6:00PM
Taxonomy Weight:
52
Filter_Style:
Vented
Filter_Width:
26 - 51 Inches
Filter_Height:
70 - 84 Inches
Primary Image:
Cambro_CBU214872V4580.jpg
Temperature Range:
-36°F - 190°F
Sale Price:
363.16
specsheet:
Cambro_CBU214872V4580.pdf
manual:
Cambro_CBU214872V4580_2.pdf
Filter_Manufacturer:
Cambro
Filter_Number of Shelves:
4
Filter_NSF Listed:
Yes
Made in USA:
Yes
Filter_Made in America:
Yes
Number of Shelves:
4 Shelves
NSF Certified:
Yes
Filter Type:
Stationary Starter Units
Packed By:
1 each
Filter_Type:
Stationary Starter Units
Lead Time:
2 - 3 Business Days
Keyfeatures5:
NSF certified for foodservice compliance
Keyfeatures4:
Brushed graphite all-plastic exterior resists corrosion
Keyfeatures:
600 lbs. capacity per shelf
Keyfeatures3:
Vented polypropylene shelves resist -36°F to 190°F
Keyfeatures2:
2,200 lbs. total rack capacity
short_description:
Optimize storage with the Cambro CBU214872V4580 starter unit, a 21" x 48" vented shelving system in brushed graphite. It supports 600 pounds per shelf and 2,200 pounds total, withstanding -36°F to 190°F.
Real Weight:
52
Real Width:
22.75
Real Height:
7.7
Real Depth:
74
PRO:
yes
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Exceptional durability meets precise organization in a shelving solution engineered for professional kitchens and high-use facilities. Designed to endure extreme temperatures from -36°F to 190°F, this starter unit supports rigorous washdown cycles and continuous service while delivering predictable load capacity across each tier. Built from vented polypropylene plates and composite posts, the unit balances corrosion resistance with straightforward assembly for rapid deployment in food service, hospitality, healthcare, and institutional environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove contents. Mix mild detergent with warm water. Scrub shelves, posts, and vents with a soft brush; remove grease from plates. Rinse with clean water and dry to prevent corrosion. Inspect seals, fasteners, and leveling feet; tighten or replace as needed. Clean coils and exhausts monthly to reduce fire risk and energy use. Document each cleaning for CSA inspections and food safety standards.#@@#Additional Info#@#Cambro CBU214872V4580 Camshelving Basics Plus unit, 21"W x 48"L x 72"H, features 4-vented polypropylene shelves and composite posts. NSF-certified, each shelf supports 600 pounds (400 pounds top) and withstands -36°F to 190°F.#@@#General Info#@#Description #@# Exceptional durability meets precise organization in a shelving solution engineered for professional kitchens and high-use facilities. Designed to endure extreme temperatures from -36°F to 190°F, this starter unit supports rigorous washdown cycles and continuous service while delivering predictable load capacity across each tier. Built from vented polypropylene plates and composite posts, the unit balances corrosion resistance with straightforward assembly for rapid deployment in food service, hospitality, healthcare, and institutional environments. #@@# Vented Shelves#@# Engineered vented plates promote air circulation and speed drying after cleaning, reducing microbial risk and improving sanitation cycles. Each shelf mounts securely to provide consistent support for uniform loads up to 600 pounds per shelf and 400 pounds for top-level placement. #@@# Composite Posts#@# Constructed from composite material, posts resist corrosion and maintain dimensional stability across thermal extremes specified for the unit. Integrated leveling feet allow technicians to stabilize platforms on uneven floors without additional hardware. #@@# High Load Capacity#@# Rated for a combined maximum load of 2,200 pounds, the system handles high-density storage demands for dry goods, small equipment, and bulk containers. Managers will rely on predictable shelf performance under continuous stocking and retrieval operations. #@@# NSF Certified#@# Certified by CSA recognized NSF protocols for foodservice equipment, the unit meets sanitation and material safety expectations required by regulatory inspections. Supervisors will document compliant equipment choices during audits and permitting. #@@# Brushed Graphite Finish#@# Applied exterior finish in brushed graphite conceals wear while maintaining a professional aesthetic in front- and back-of-house environments. Designers will find the neutral tone compatible with diverse kitchen layouts and service lines. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelves weekly for damage and verify dovetails and traverses remain tight to maintain load integrity. Clean vented polypropylene shelf plates with mild detergent and warm water; rinse and air dry to prevent residue. Lubricate composite post leveling feet quarterly and confirm shelving stays level to preserve weight distribution. Replace worn or cracked components immediately. Document maintenance dates and actions for CSA and inventory records.