Stop sacrificing durability for cleanliness. This stationary shelving starter unit offers heavy-duty load capacity and continuous sanitary performance for high-turn foodservice environments, supporting organized storage and rapid access while withstanding extreme temperatures.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove stored items. Wipe shelves and posts with a mild detergent solution and a soft cloth. Rinse surfaces with clean water and dry thoroughly to prevent corrosion and bacterial growth. Clean traverses and dovetails to remove grease buildup. Inspect leveling feet and seals; tighten or replace worn parts. Maintain coils and vents on adjacent appliances to improve efficiency and reduce fire risk. Record cleaning dates to ensure CSA and health inspection readiness.#@@#Additional Info#@#Cambro CBU184884S5580 is a stationary shelving unit, 48" W x 84" H x 18" D, with five polypropylene shelves, Camguard protection, four composite posts, 600 lbs capacity per shelf (400 lbs top), 1,800 lbs total, NSF certified, made in USA.#@@#General Info#@#Description #@#
Stop sacrificing durability for cleanliness. This stationary shelving starter unit offers heavy-duty load capacity and continuous sanitary performance for high-turn foodservice environments, supporting organized storage and rapid access while withstanding extreme temperatures.
#@@# Solid Shelves#@#
Shelves consist of five solid polypropylene plates engineered for frequent use and easy sanitation. Each plate includes Camguard antimicrobial protection to inhibit microbial growth and meets NSF certification for food contact environments.
#@@# Load Capacity#@#
Shelving supports 600 pounds per shelf with a 400-pound rating for the top shelf and a combined maximum of 1,800 pounds, enabling dense storage of dry goods, small equipment, or boxed supplies. Engineers designed the system to maintain structural integrity under rated loads while minimizing deflection.
#@@# Temperature Resilience#@#
Components tolerate temperatures from -36°F (-38°C) up to 190°F (88°C), allowing staff to place units in walk-ins, heated prep areas, and dry storage without material failure. The polypropylene construction resists cracking and warping across that range.
#@@# Structural Hardware#@#
The unit ships with four composite posts, leveling feet installed, pre-assembled post connectors, wedges, ten traverses, and five bags of dovetails to create a rigid frame. Technicians can assemble or reconfigure the starter unit quickly using the provided dovetail system for secure shelf placement.
#@@# Footprint and Dimensions#@#
Designed at 48 inches wide by 84 inches high and 18 inches deep, the footprint fits narrow aisles while offering five tiers of storage to maximize vertical space. Facilities optimize floor area by stacking inventory on multiple shelf levels within the standard unit height.
#@@# Finish and Origin#@#
Brushed graphite polypropylene resists surface staining and simplifies cleaning routines without additional coatings that trap soils.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelves weekly and remove debris to prevent corrosion and contamination. Clean polypropylene shelf plates with a mild detergent and warm water; rinse thoroughly and air dry. Sanitize surfaces using EPA-registered sanitizer per label directions, allowing proper contact time. Verify leveling feet engage and tighten post connectors quarterly. Distribute loads evenly; do not exceed 600 pounds per shelf (400 pounds top shelf) and 1,800 pounds total. Record maintenance dates for audits.