Cambro's full-size Camrack base rack with a soft gray extender ensures reliable dish and flatware handling for institutional dishrooms and catering, combining NSF compliance with durable polypropylene construction for high-volume use. The 19-3/4" x 19-3/4" footprint and 4-7/8" inside rack height accommodate trays and pans, while the 4-1/4" inside stack height supports nesting and stacking during transport and storage.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the rack and extender with a mild detergent solution and a soft cloth, focusing on high-touch zones like edges and handles to prevent germ transfer between staff and guests. Rinse with clear water and air dry or towel dry to avoid residue that attracts pests. Sanitize non-food-contact surfaces per local health codes, paying special attention to chair backs, menu covers, and door handles in the dining area to preserve customer perception and pass inspections.#@@#Additional Info#@#The Cambro BR414168 Camrack base rack with gray extender measures 19-3/4" x 19-3/4", fits full-size loads, provides 4-7/8" rack height, withstands -20°F to 219°F, is NSF certified, molded from blue polypropylene, and made in USA.#@@#General Info#@#Description #@#
Cambro's full-size Camrack base rack with a soft gray extender ensures reliable dish and flatware handling for institutional dishrooms and catering, combining NSF compliance with durable polypropylene construction for high-volume use. The 19-3/4" x 19-3/4" footprint and 4-7/8" inside rack height accommodate trays and pans, while the 4-1/4" inside stack height supports nesting and stacking during transport and storage.
#@@# Full Size Footprint#@#
The 19-3/4" x 19-3/4" dimensions align with standard dishmachine and shelving layouts, simplifying integration into workflows. This compatibility minimizes reconfiguration and streamlines loading and unloading during busy service times.
#@@# Controlled Height Profile#@#
A 4-7/8" inside rack height allows clearance for taller plates and bulkier flatware, supporting varied items without affecting wash coverage. Operators achieve consistent cleaning as spray and drainage patterns remain effective around loaded items.
#@@# Stacking Stack Height#@#
The 4-1/4" inside stack height maximizes vertical storage density while maintaining separation for airflow and drainage. Facilities can stage multiple racks without hindering dishwasher performance, boosting throughput.
#@@# Polypropylene Construction#@#
Polypropylene resists impact, chemicals, and temperatures from -20°F to 219°F, making it ideal for freezer-to-washroom workflows. Maintenance teams benefit from durable material that reduces replacement needs and lifecycle costs.
#@@# Soft Gray Extender#@#
The soft gray extender secures items at the rack perimeter, reducing abrasions and preserving dishware finish. Staff enjoy improved grip and alignment when transporting racks across service areas, minimizing breakage.
#@@# NSF Certified#@#
NSF certification confirms the rack meets sanitation and safety standards for commercial foodservice, easing compliance for hospitals, schools, and restaurants. Facility managers can confidently document standards during inspections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Cambro BR414168 Camrack base rack with soft gray extender, clean racks after use by removing debris and rinsing with mild detergent; sanitize with NSF-approved sanitizer per guidelines. Check the extender and body for damage before each shift and replace if needed. Air dry racks fully to prevent microbial growth. Store flat in a ventilated area, away from heat, avoiding drops.