Stop sacrificing durability for throughput. This full-size Camrack base rack with a soft gray extender delivers reliable dish handling and streamlined transport in high-volume dishwashing and storage operations. Designed for continuous commercial use, the rack supports efficient stacking and safe movement of glassware and flatware across warewashing stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch zones—menu covers, shakers, chair backs, and door handles—daily with a detergent solution, then sanitize with an EPA-approved sanitizer to prevent germ transfer and cross-contamination between front and back of house. Clean chair crevices, under shelves, and around serving stations after each shift to remove crumbs and grease that attract pests. Remove spills on wood and vinyl promptly and polish or condition weekly to protect finishes and extend service life.#@@#Additional Info#@#Cambro BR414163 Camrack base rack with gray extender fits 19-3/4" pans, offers 4-7/8" rack height, resists -20°F to 219°F, meets NSF standards, and ships in five-case packs.#@@#General Info#@#Description #@#
Stop sacrificing durability for throughput. This full-size Camrack base rack with a soft gray extender delivers reliable dish handling and streamlined transport in high-volume dishwashing and storage operations. Designed for continuous commercial use, the rack supports efficient stacking and safe movement of glassware and flatware across warewashing stations.
#@@# Full Size#@#
The rack measures 19-3/4 inches by 19-3/4 inches, providing a standard footprint that fits most commercial dishwashing and storage systems. This dimension enables consistent placement on conveyors and shelving, reducing handling time during peak service.
#@@# Single Compartment#@#
A single compartment layout simplifies loading and unloading while maintaining separation when needed for fragile items. Staff can place multiple items quickly without repositioning dividers, improving cycle times in busy kitchens and bars.
#@@# Adjustable Height#@#
The unit features a 4-7/8 inch inside rack height with a 4-1/4 inch inside stack height, enabling efficient vertical stacking and secure nesting during transport. These clearances optimize capacity while preventing excessive contact between items, protecting finishes.
#@@# Polypropylene Construction#@#
Manufactured from polypropylene, the rack withstands temperature ranges from -20°F to 219°F and resists chemical degradation during machine wash cycles. The material supports repeated thermal shock and detergent exposure common in institutional dishrooms.
#@@# NSF Certified#@#
This rack carries NSF certification, ensuring compliance with sanitation standards required by foodservice and healthcare facilities. Operators can document equipment choices that meet regulatory expectations for hygienic ware handling.
#@@# Made In USA#@#
Produced in the United States, the rack offers traceable manufacturing and consistent quality controls for procurement teams. Facilities managers can align purchases with domestic sourcing policies while maintaining operational reliability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please perform routine inspections of rack components and the soft gray extender for cracks or deformation, replacing damaged parts promptly. Clean polypropylene surfaces after each shift with mild detergent and warm water, then rinse thoroughly. Sanitize per protocol and air dry before stacking. Check NSF labels and avoid temperatures outside -20°F to 219°F. Load within the 19-3/4" x 19-3/4" footprint to maintain alignment.