Support high-volume dishwashing tasks with a robust base rack designed for reliable service and extended operational life. This black rack is built to endure frequent use in institutional kitchens, ensuring smooth dishroom workflows. Operators will appreciate the clear dimensions that meet health code standards and align with staff routines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Camrack with a mild detergent solution and a soft cloth, then rinse with clean water and air dry. Sanitize high-touch areas like rack edges and handles with an EPA-registered sanitizer per label directions. Inspect for debris under shelves and in crevices; remove food residue to deter pests and prevent contamination of clean items and hands. Regular cleaning preserves appearance, supports health-code compliance, and maintains service life of racks and furnishings.#@@#Additional Info#@#Cambro BR258110 Camrack Base Rack fits full-size trays at 19-3/4" x 19-3/4" with a 3-1/4" height. Made of molded polypropylene, it is NSF and CSA listed, withstands -20°F to 219°F, weighs 3.55 lbs, and aids in efficient warewashing.#@@#General Info#@#Description #@#
Support high-volume dishwashing tasks with a robust base rack designed for reliable service and extended operational life. This black rack is built to endure frequent use in institutional kitchens, ensuring smooth dishroom workflows. Operators will appreciate the clear dimensions that meet health code standards and align with staff routines.
It accommodates standard equipment and common pan and dish sizes for effective loading. With measurements of 19-3/4 inches by 19-3/4 inches, it offers compatibility with conveyor and door machines, streamlining the loading process.
It maintains organized separation of items to prevent tipping and contact damage while holding a single stacked load. The open interior facilitates rinsing cycles and enhances drying efficiency compared to enclosed options.
It withstands chemical exposure and thermal cycling without warping, maintaining its shape across a temperature range from -20°F to 219°F. The polymer construction provides impact resistance during handling, leading to less frequent replacements compared to more fragile materials.
It adheres to hygiene and safety standards necessary for commercial operations, ensuring compliance for inspections. Managers can depend on this certification to aid in procurement and audit documentation.
It features a 3-1/4 inch inside and stack height that maximizes vertical storage while allowing space for larger items. Staff can stack multiple racks to optimize footprint without hindering machine efficiency.
It enhances supply chain traceability and streamlines vendor qualification in institutional purchasing. Procurement teams gain advantages from domestic manufacturing when assessing lead times and warranty logistics.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Cambro BR258110 Camrack base rack regularly for cracks or warping and replace at first sign of damage. Clean with a food-safe detergent and hot water to remove soil; rinse thoroughly. Sanitize using approved chemical sanitizer or a 165°F heat cycle; verify NSF compliance after maintenance. Dry fully before stacking to prevent microbial growth. Lubricate moving parts per manufacturer guidelines and store in a ventilated area to extend service life.